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  1. @eddyTM pied a terre? hibiscus? the square?less than 10 seconds ago from web in reply to eddyTM
  2. pro v punter at wild garlic. they like. they like a lot. http://cde.cerosmedia.com/1...6:40 AM Nov 7th from web
  3. @circeplum wasn't on. But veal was. Can't go past sweetbreads.12:46 AM Nov 5th from Tweetie in reply to circeplum
  4. first time for everything: had chocolate jelly last night. william drabble at seven park place gets the olive thumbs up.11:40 PM Nov 4th from web
  5. @giraffetweet hendon bagel bakery or mr baker?11:31 PM Nov 4th from web in reply to giraffetweet
  6. sorry for any dodgy DMs - we've sorted the problem now.9:13 AM Nov 4th from web
  7. Our sister mag has been sent a big cake - nada for us, ya boo. But now we get why. Happy 20th @bbcgoodfood! http://yfrog.com/b67voj9:13 AM Nov 2nd from web
  8. @amy7665 thanks for the great review!8:38 AM Nov 2nd from web in reply to amy7665
  9. Dominic Chapman, chef at Parky's pub and a man who knows his way around a Scotch egg, is now on Twitter @DomChapman7:33 AM Nov 2nd from web
  10. floating our boat this week:@MagicPorridgeLd (top lady in a cool van) @galleyslavery (snarky) and @IbericaLondon (mmm, chorizo lollipops)8:55 AM Oct 30th from web
  11. what do MEAN, you don't like fizz? janine and gregor slug it out. http://bit.ly/2hv6kY8:16 AM Oct 29th from web
  12. @circeplum looking forward to reading all about it. welcome back!10:50 AM Oct 28th from web in reply to circeplum
  13. @Katie_Patient Here's a Gordo. Swap the spelt for the PB: http://bit.ly/t9I4B6:14 AM Oct 28th from web in reply to Katie_Patient
  14. @matkiwi have DMd you!6:10 AM Oct 28th from web in reply to matkiwi
  15. we've got a shedload of expensive 70% chocolate here but the 4pm craving is all for Freddo...8:23 AM Oct 27th from web
  16. loving a bit of restaurant news and snark. nice work @galleyslavery5:19 AM Oct 27th from web
  17. @CulinaryTravels http://bit.ly/10X0Ur9:20 AM Oct 26th from web in reply to CulinaryTravels
  18. Anyone watch The Thick Of It on Saturday? That's shot in our building that is. Bit less swearing in our test kitchen.9:15 AM Oct 26th from web
  19. What makes your halo slip? http://bit.ly/bPdWe6:56 AM Oct 26th from web
  20. Very glad we share a test kitchen with GoodFood magazine. Eclair recipes coming soon... http://yfrog.com/7ha01nj6:27 AM Oct 22nd from Tweetie