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ohabeer

  1. Yep - been away working on @chachahut. Sampling night 01.09.10. Details at http://chachahut.com
  2. @jjriley oh yes. counting those days. just kills to have to BBQ in the dark.
  3. Freaking winter freaking daylight saving time. 5pm and pitch black here. Glad I put lights into the BBQ area. BBQ pork chops 2nite. #BBQ
  4. From the cellar reserve: 2008 Dogfish Head Palo Santo Marron. Thicker and sweeter - deep chocolate edge. Aged beautifully.
  5. Racked out the 2nd batch of Ring My Belgian. Dropped the clove and went citrus spicy. Tastes great. Sitting in 2ndary for a couple of weeks.
  6. Brick chicken on the Weber tonite. Hate the time change. So dark now for evening grilling. Need better lights. #BBQ
  7. Great Divide Oak Aged Yeti from cellar. Jan09 bottle. Lovely deep choc coffee stout-so much better w?age. Big big stout.
  8. New at OAB:: What's with the twitter only posts? http://bit.ly/3aaI3P
  9. Good lord. I think I've actually completed ALL of the paperwork for the @chachahut DOH application. Going to submit this Friday. #BBQ
  10. Sierra Nevada 13th Harvest Ale. Wet hopped beauty. Big lovely hop ale. @mrsohabeer not impressed. The whole bottle is mine all mine.
  11. Tonite's beers: Avery Fifteen Anniversary Ale & Sierra Nevada 13th Release Harvest Ale. The Avery: like a cidre Breton + barleywine. Lovely
  12. @joesfarmgrill only wish I was in AZ for #freecheeseburger. Awesome idea. Thinking of doing #freepulledpork when @chachahut opens.
  13. It's ok to have a 40-O if it's craft right? The 40oz People's Pint Tap & Die is an oddly nice funky imperial pale ale.
  14. @AngelosTzelepis We're still a few months off from opening. Still sorting through paperwork, set up etc. Hoping for Jan. 2010
  15. Opening a BBQ joint in Roxbury NY: http://chachahut.com. This is our smoked mac & cheese: http://bit.ly/1n6AF4 #BBQ
  16. Wish I could make it this Sat. - Teach A Friend to Home Brew Day http://bit.ly/3gL4RO
  17. @beermerchants People are still gullible enough to click on any link. Can't get got unless you let them get you.
  18. Getting the keys for @chachahut today. We're off & running on bringing BBQ to Roxbury NY. #BBQ #catskills
  19. @joesrealbbq that looks brilliant. Is that beef pork & turkey?
  20. @BBQAddictsJason thought about doing one as well. Hope yours turns out well. Looking forward to the report.