Profile_bird

Hey there! nytimesfood is using Twitter.

Twitter is a free service that lets you keep in touch with people through the exchange of quick, frequent answers to one simple question: What's happening? Join today to start receiving nytimesfood's tweets.

Already using Twitter
from your phone? Click here.

nytimesfood

  1. (Diner's Journal) On questions of timing at Thanksgiving, you want to serve everything at once, and warm. http://bit.ly/4sLRLA
  2. (Diner's Journal) This time, questions about gravy and why you should embrace the "gunk" at the bottom of the roast... http://bit.ly/4SiGTk
  3. (Diner's Journal) A note on how and when Sam Sifton will be answering readers' questions about Thanksgiving. http://bit.ly/8qqhJq
  4. (Recipe) Bobby Short’s Carlyle Chicken Hash http://bit.ly/8J0fPF
  5. (Recipe) Lobster Bisque http://bit.ly/8SN25P
  6. (Diner's Journal) Sam Sifton answers questions about frying and grilling chicken. http://bit.ly/8NItRf
  7. (Diner's Journal) Sam Sifton deals with family matters on Thanksgiving. http://bit.ly/5FtrOl
  8. (Diner's Journal) Sam Sifton explains how to get nicely browned skin on your turkey. http://bit.ly/5w6I2G
  9. The Minimalist: The Turkey That Went to India: Leftover Thanksgiving turkey finds a spicier home in curry. http://bit.ly/8sxisQ
  10. (Diner's Journal) Sam Sifton answers questions about turkey brining and other concerns for Thanksgiving. http://bit.ly/6ylrH8
  11. (Diner's Journal) Sam Sifton confronts the issue of turduckens. http://bit.ly/5bJzSG
  12. A Good Appetite: Feeding a Runner With Miles to Burn: Pasta with pungent kale pesto and butternut squash packs a ca... http://bit.ly/5bNtyy
  13. (Diner's Journal) Every street in this city offers flavorful, vibrant, soothing chicken soups. What are your favorit... http://bit.ly/dFHYZ
  14. (Diner's Journal) Kim Severson and Julia Moskin took their long-running Thanksgiving battle over the importance of ... http://bit.ly/7hO9gx
  15. (Diner's Journal) Pastries by François Payard are now being sold at Butterfield Market; L.A. Burdick opens a shop ... http://bit.ly/7sprFX
  16. (Diner's Journal) On the City Room blog, special requests have turned a hostess grumpy. http://bit.ly/4BhJ3w
  17. (Diner's Journal) The future licensee for the Tavern on the Green space said he might rename it Tavern in the Park ... http://bit.ly/3dlkEh
  18. (Diner's Journal) A restaurant called the Wright is planned for the Solomon R. Guggenheim Museum on Fifth Avenue. http://bit.ly/4Duwxq
  19. (Diner's Journal) Sam Sifton, the Times restaurant critic, will be answering questions about the Thanksgiving holida... http://bit.ly/7kjdD
  20. (Diner's Journal) Kim Severson and Julia Moskin will make their cases for which matters more at Thanksgiving, the si... http://bit.ly/3JvZm