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myersandchang

  1. Near the bar there's a golden ox. If you lift the lid there's candy in there. Chinese candy. Go to town!
  2. Chef's got ramen broth simmering, planning ahead for next wk's lunch specials. Adding lomein noodles, meat, veg...sounds and smells divine.
  3. Just did lunch tasting-tofu stirfry, panko chicken banh mi, shortrib banh mi, shiitake and Chinese veg potstickers. All great. Stuffed.
  4. We are donating portion of sales 2 Aids Action RT @aidswalkboston: Resto Campaign till ON! Stop by @myersandchang (Pride Punch) 2night!
  5. Love having Trina Starlite and 647 folks in da house! Can always tell industry folks, first question they ask is, what day do you have off?
  6. "Benihana?!" said man on phone. "No sir it's Myers+Chang," said Ramy. "Who the hell is Myers and Chang?" ...and then then phone went dead.
  7. Whaaaat? It's Thurs already? Then that must mean it's MUSSEL MADNESS!! Come in for mussels, beer, garlic bread for $18. Cool.
  8. We've got new awesome art! By @j-skr!b. Local artist who makes the coolest pop anime stuff. Come by and check it out.
  9. Any1 see Lady Gaga last nite? Family w 2 boys in, Lady Gaga song came on, & both boys belted out all the words. They were 3yrs old.
  10. A couple who had their first date here is back for first anny celebration. ....and many more!!...
  11. Workg hard in kitchen perfecting a few dim sum specials for this wkend: mini chix+waffle, mu shu pork, roast duck bao. Now we're talking.
  12. Hello Stan Frankenthaler! Pretty cool 2 cook for this gr8 chef. Much of our plateware and our wok came frm Salamander after it closed.
  13. New on beer list- Hitachino Ginger beer. Goes great w spicy food.
  14. Helping Aids Action: RT @TasteSouthEnd: Stop by @myersandchang for “Pride Punch” for their participation in the #WAD09 Restaurant Campaign
  15. @TraveleatloveMM ha! not at all...most chinese ppl would say that yogurt doesn't cut it ;)!!!
  16. Yep. Every Monday courtesy of @eatboston! RT @denimmafia: Is it just my imagination but every wk it seems they're giving out M&C dumplings.
  17. @savorykitchen ours is still in freezer. Kind of scared to try it....
  18. @HepperSchepp that's so odd- i'm going to check w chef now....
  19. Chris's addition 2 cocktail menu-Fire&Ice: Amaretto, cinnamon schnapps, ginger simple, prosecco. Customers love it. So do we!
  20. @savorykitchen we've got the same experiment going on! Maybe we'll just stick to tannin free fuyas.