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mormonfoodie

  1. @dan_patterson How about a acorn squash with cornbread stuffing? Even vegetarians like stuffing at Thanksgiving. http://twurl.nl/hfj7uc
  2. Need poultry seasoning for Thanksgiving? Why not make your own? http://twurl.nl/sedkuy
  3. Wow. The storm is bringing in more wind than I've seen in a long time, and we get quite a bit of wind out here.
  4. @michaelnatkin Beet tartare? How interesting. I don't go for beets very often, but I love the idea. http://twurl.nl/ihdeut
  5. The highlight of my day? Baking a cake w/my daughter. We made a ganache filling. Yum!
  6. Okay, everyone. Sing this Beatles food song with me, "Eight, grains a week ... I lu-uh-uh-uh-uv you ... http://twurl.nl/ju1g6m
  7. Tweeting for 2 years, 1 month, 4 days, 8 hours, 7 minutes, 26 seconds (October 10, 2007). How about you? http://bit.ly/eC942
  8. RT @slrestaurant: We're giving away Marble Slab Ice cream. Go watch the video and leave a comment to win. http://bit.ly/QM7PR
  9. @justinleon To make sure I'm ready for Fri. 13th, I'm walking under ladders while breaking mirrors. If anyone has a black cat, send by me.
  10. @FutureMama I would love to be a stay at home dad. I wish my wife would let me. ;-)
  11. Happy 5th birthday, Firefox! http://bit.ly/Fx5yr1 #Firefox5
  12. Vegetarian Thanksgiving? Oh, yes. Just try this mushroom and leek stroganoff. http://twurl.nl/p01kdi
  13. RT @bhans: RT @anjyldream RT @TheBloggess: Fellow insomniacs! Go do this right now before google fixes it: http://thebloggess.com/?p=4713
  14. That's odd. She's asleep. I've never heard of coughing in your sleep, before. Hearing my kids cough certainly wakes me up.
  15. I'm up late and from down the hall I hear my 9 year old coughing up a lung. Oh, I don't like that sound. I better check on her.
  16. @michaelnatkin Is there such a thing as a bad immersion blender? I'd love to get a cordless one, I'll admit.
  17. @BlogWellDone Cool! I'm back because my favorite Twitter clients have suddenly decided to quit giving me fits for no apparent reason.
  18. @BlogWellDone That's odd. I was just thinking the same thing. Except I'm pretty sure we're back to tweeting for different reasons. ;-)
  19. 200th Blog Post! Wouldn't you know I'd do a super simple Dijon mustard sauce, instead of going all out? http://tinyurl.com/yhhvoq4
  20. I made crepes for my daughter's birthday. She's studying in French in school, so I naturally thought of French food. ;-)