mmmeg
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hyperlocavore
rt @ RT @: "don't let the imperfect become the frenemy of the meh" (HA !) << HA!
37 minutes ago
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@ But I think we'll mix the maple syrup & other seasonings in with the walnuts & apple pieces next time.
about 1 hour ago
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@ It was! Added some walnuts, brown sugar, & extra cinnamon, too :D
about 1 hour ago
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@ Want to send me an invite? I haven't used it yet. Kinda curious now.
about 5 hours ago
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Looking forward to dinner! Trying this acorn squash recipe w/ added nuts:
about 5 hours ago
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@ I don't see why it'd be a problem. I sometimes take calcium supplements made to be swallowed.
about 5 hours ago
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rt @ Did you know 80% of what we file, we never look at again? Ask yourself the next time you file, is it necessary to keep?
about 12 hours ago
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Microsoft Patents Sudo?!!
about 12 hours ago
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Ugh. I hate it when ppl who names I don't even recognize add me to their forward lists! AT LEAST USE THE BCC LINE PEOPLE!!!
about 13 hours ago
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@ Wow, I think you're right! I think the @ winners look VERY fishy!
7:58 PM Nov 11th
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@ LOL! Sucks for you! less than 5 seconds ago from web
7:50 PM Nov 11th
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@ Glad we live on a hill! In the middle of the state, too :)
6:56 PM Nov 11th
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@ Seems similar enough. Does the bottom have a removeable board w/ a removeable cover? If so, take that out first.
6:52 PM Nov 11th
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@ Can't remember brand, but I like how my "flat" iron is actually a little curved. Good for volume & flipping bottom under.
6:50 PM Nov 11th
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@ I dunno, but I love 11s and it's 11/11. My husband & I both have bdays on 11s.
4:23 PM Nov 11th
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@ And it makes a MUCH bigger impact for Mr. Ex-Carnivore for sure! Already considered myself flexitarian (still sorta am).
4:22 PM Nov 11th
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@ Aww, sorry to hear! But I understand that feeling! Chocolate & sleeping it off sounds like a good Rx for that!
4:21 PM Nov 11th
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@ Hubby keeps saying that part of the reason he's doing this is because he's finally tired of eating the same old stuff.
4:20 PM Nov 11th
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@ And I LOVE fruits & veggies. Meat can be tasty, too, & I may still have some, but it's never been a huge thing for me.
4:19 PM Nov 11th
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@ What makes it exciting for us is that we feel our diets will be MORE diverse, not less because of this.
4:18 PM Nov 11th
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- Name Meg
- Location North Florida
- Web http://www.fruwik...
- Bio Frugalite, greenie, minimalist, linguaphile, classicist, musician, omnivore
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