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  1. Still Hungry? Lucky's Cafe and Vine and Bean Cafe are both open today. Larchmere is hosting the Holiday Stroll and... http://bit.ly/92hTs2
  2. @heepp If only we had thought about how tantilizing that would be ;)
  3. Don't miss out on the yummies in the pastry case this weekend - banana cupcakes with white chocolate caramel... http://bit.ly/2SyRBG
  4. @ntnm Hard to say. Hope we see you!
  5. @nagylover Very sorry we missed you. Call ahead next time and we'll be sure to get you in.
  6. RT @vineandbean:Watch Chef Heather Haviland on WKYC's Good Company at 10AM. Holiday recipes and shocking revelations concerning butter
  7. @ntnm I could give you the recipe...but then I'd have to kill you
  8. @chickdrummer88 Thanks for the kudos. Come on by sometime.
  9. @AllisonMY Thanks for the tweet. Come on by sometime!
  10. @GuyRosa Thanks for the shout out. People have been visiting from all over the country. We love the positive Cleve attention #Cleveland
  11. Vine and Bean Cafe http://bit.ly/EW1Pf
  12. Stop by Lucky's Cafe Today and enjoy a Lucky Reuben! It's made with Corned Beef, Sauerkraut, Rye Bread, and... http://bit.ly/19nyBJ
  13. The Most Arrogant Dish Competition!!!! When: Wednesday, October 21 at 6pm. Where: Boulvard Blue Restaurant... http://bit.ly/2hV2wx
  14. The Most Arrogant Dish Competition!!!! When: Wednesday, October 21 at 6pm. Where: Boulvard Blue Restaurant 12718... http://bit.ly/7A64a
  15. The Most Arrogant Dish Competition!!!! When: Wednesday, October 21 at 6pm. Where: Boulvard Blue Restaurant 12718... http://bit.ly/2Q9Ozr
  16. Come support Heather Haviland for The Most Arrogant Dish Competition!! Heather will compete against Kurt Steeber... http://bit.ly/u6mqG
  17. Coffee Happy Hour at Vine and Bean Cafe Tonight!!!!!! Come and enjoy a Vanilla Latte and one of Heather's... http://bit.ly/2JZ7oQ
  18. We're open until 8PM with a full menu all this week!
  19. Thanks to Q104 @wqal for the pitch this morning. Enjoy the pastry!
  20. We are adding the Biscuits and Sausage Gravy to the daily menu tomorrow!