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laurokitchen

  1. @USApears thanks!
  2. @macgenie For future reference here is the link. http://bit.ly/7EW34h
  3. @macgenie Here you go! http://yfrog.com/37escp Sorry for the delay.
  4. 20% off coupon can be found on our website. You can use it as many times as you like!
  5. Kumumoto oysters w/champange mignonette. Mahi w/ risotto "Frutti de Mare". Grilled trout w/ Romesco sauce. Rum soaked vanilla cake....
  6. Happy hour from 5-6 and then 9-10 tonight. Come in and enjoy 2003 prices on our most popular items!
  7. Tired of leftovers? Join us for lunch today. We will enlighten your tastbuds!
  8. Kumumoto oysters w/champagne mignonette. Mahi Mahi with risotto "Frutti de Mare". Espresso stout and onion soup with gruyere. Sound good?
  9. I still have room to make reservations for dinner tonight. Give me a call and let us do the cookin'!
  10. Take a break from all the hectic shopping and come join us for lunch. We will open at 11:30. Don't forget your 20% off coupon!
  11. Or perhaps it's time for a tasty adult beverage? Come see Terry, one of THE best servers and bartenders in town!!
  12. Carrot and ginger soup. Risotto w/ prawns and herb pesto. Roasted rock fish with saffron chickpeas and manila clams.
  13. T-minus 45 minutes...and we are open. You are dying to get out of the office, start the holiday early and have lunch at Lauro!
  14. Start the holiday week with lunch at Lauro. Risotto w/Prawns and herb pesto, carrot and ginger soup, mahi mahi with saffron chickpeas...etc.
  15. If you didn't know, we are open on Sundays and Mondays as well. So the weekend isn't over yet!
  16. Thank you Portlanders for a great weekend at Lauro. I really hope you enjoyed yourselves and come see us again soon!
  17. Bring your 20% off coupon in for lunch today. We will be here until 2:30!
  18. Hour of Happiness runs from 5 until 6 tonight and then from 9 until 10. Cheeseburgers, calamari and pizza. Beer and wine discounts.
  19. Call me to make a reservation. Don't forget to bring in your 20% coupon. We will keep the fire stoked for you. Come in and be cozy.
  20. Pomegranate pistachio vinaigrette, pan rosted rock fish with saffron sardinian cous cous, mussels, roasted peppers and preserved lemon aioli