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  1. Our Four Cheese Fonduta featuring Sopressata, roast garlic, toast for dipping is a delicious way to begin your meal
  2. Our woodgrill sets us apart; there's a distinctive taste that adds an entire dimension to our grilled meats and fish.
  3. Enter to win a $100 gift certificate to L'Andana today from Northshore Magazine! Check out http://nshoremag.com/contests/ to see how
  4. Still looking for that perfect holiday gift? A CHG gift card is valid at L'Andana and all our sister properties http://ow.ly/LYzs
  5. The Enoteca menu in our bar & lounge features small plates that are perfect for sharing. Stop by with friends and sample the delights
  6. Sweet and delicious from our dessert menu: Ciambella. Apple cider donut rounds, vanilla crème anglaise, maple cider glaze
  7. Beat a case of the Mondays with the Giselle: absolut mandrin, domaine de canton, peach nectar, candy ginger
  8. Our Tuscan Country Supper is available Sun- Fri, 3 courses for $35
  9. Want to win a $100 gift certificate to @Landanagrill? Check out http://nshoremag.com/contests/ to see how!
  10. What better for a December evening than a Apple Berry Crisp served warm with cinnamon crumble and vanilla gelato?
  11. Try our Crisp Calamari, on the dinner and Entoeca menus-- with Tuscan peppers, tomato brodo, lemon aioli
  12. A delicious cocktail with a saucy name: The Affair featuring homemade cranberry infused vodka, licor 43, mathilde blackcurrant, lime
  13. A lovely way to start your meal, or a plate to share with friends: Oysters on Half Shell, Native, cocktail sauce, mignonette
  14. Save room for dessert! Cioccolato featuring warm chocolate molten cake, vanilla gelato, salted caramel sauce is simply divine
  15. Enjoy our woodgrilled swordfish-- either as an entree, or as a small plate to share!
  16. Want to win a $100 gift certificate to @landanagrill? Check out http://nshoremag.com/contests/ to see how! Contest starts Monday!
  17. The Eden's Apple is a perfect accompaniment to woodgrilled flavors: grey goose l’orange, tuaca, apple, lemon
  18. Our Enoteca menu in the Bar & Lounge area is filled with delicious small plates. Enjoy a few with friends and enjoy a full meal!
  19. Our Tuscan Country Supper is available Sun- Friday, 3 courses for $35.
  20. A light yet flavorful start for your meal: Carpaccio, featuring Sirloin, black truffle aioli, Parmesan, arugula