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kimjhoney

  1. in nb, $5.77 lb lobster ate my face off. scallops wrapped in bacon. iceberg w/ blue cheese dressing. lime pots de creme. ahhhh. heaven 6:44 PM May 16th from web
  2. making vaca frita 1st time with skirt, not flank steak. #healthy butcher supplied cow diapraghm. shredding beef still took hours though 4:58 AM Apr 4th from web
  3. Bacchus roti and King Slice pizza. doesn't get much better. Bacchus chick pea/squash/spinach/potato roti still the same: unbelievably tasty 3:44 PM Apr 2nd from web
  4. decided I like kosher for passover coke (real sugar) better than the regular HFCS stuff, though most tastetesters disagreed. 3:42 PM Apr 2nd from web
  5. what is the meaning of life? in 140 chars or less, send answers for publication in the Star to @meaningoflifeis. pls RT 3:40 PM Apr 2nd from web
  6. attention all #TorontoFC fans heading to BMO this Saturday: Try the mac n cheese fritters. Veggie sandwich is also very tasty. 2:42 PM Mar 31st from web
  7. Had the girls over for a wicked waldorf salad, and more Tom Kime apps from Asian Bites. I can't get enough of that cookbook! recipes TK 6:28 AM Mar 31st from web
  8. had veggie burg from Stampede Bison Grill next to Brock LCBO. kinda gluey. Stick to the bison burgs. onions rings (6 for $3.50) delish 7:47 AM Mar 26th from web
  9. loving the Asian Bites cookbook from former River cafe chef Tom Kime. I urge you to try it. recipes to come in the pages of the Star 7:44 AM Mar 26th from web
  10. suya on my "to eat" list this week. spicy soba noodles from planet organic cookbook is star-tested and awaiting 9:57 AM Mar 23rd from web
  11. waiting for the elk tenderloin as my "twentycentcherry" toes dry 4:30 PM Mar 20th from web
  12. for dinner tonight, from my friend Scott: ontario surf & turf: lake trout + elk tenderloin, with fingerling potatoes & oyster mushrooms 7:21 AM Mar 20th from web
  13. had takeout #food from Siddhartha in Little India last night. highly recommended, especially shrimp curry and mixed vegetable jal ferezi 6:29 AM Mar 19th from web
  14. You've been eating sushi all wrong. See thestar.com 2moro. Meanwhile, a spoof by 2 Japanese comedians at http://tinyurl.com/om69t 12:04 PM Mar 17th from web
  15. is searching for real French #macarons in Toronto. anyone? 10:16 AM Mar 17th from web
  16. is making brownies and coconut-chocolate-caramel bark for the year's first BBQ. yay! and tana ramsay's lemon-feta potatoes (see thestar.com) 10:34 AM Mar 15th from web
  17. ate delish Totten oysters at Rodney's, a shucker lent me The Big Oyster:History on the Half Shell by Mark Kurlansky. I'm diving in! 8:54 AM Mar 11th from web
  18. was fed by sushi chef Keiichi Masuda at Mikado, 114 Laird Dr. in Leaside. cherrywood smoked salmon, BBQ eel, sea urchin nigiri all rocked. 2:04 PM Mar 10th from web
  19. is trying Traditions of Thornloe butter bought at Thin Blue Line on Roncesvalles along with Ewenity Dairy's Brebis Frais. Yum! 2:16 PM Mar 9th from web
  20. just panko-ed some fresh pickerel from Costco on the Queensway, most likely plucked from under the ice of Lake Winnipeg. Delish! 5:41 AM Mar 8th from web