judyfoodie
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Red cooking some duck wings at the moment. What are you all making for dinner?
2:34 PM Dec 1st
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Steamed tofu with meat sauce
9:52 PM Nov 29th
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Pt 2 of the CE foodie holiday gift guide is up. This time you can eat the stuff on the list - /?p=676
9:05 AM Nov 29th
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Still have leftover turkey? Try this - /?p=694&lang=en
7:30 AM Nov 28th
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Pt 1 of roundup for foodies - /?p=632&lang=en
9:26 AM Nov 27th
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Great way to serve cabbage - /?p=624&lang=en
8:04 AM Nov 26th
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Happy Thanksgiving to all my American friends! Enjoy the turkey :)
8:03 AM Nov 26th
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@ Quantum is a good one and there is a small boutique one called atout personnel as well, but I don't know if they do temp.
8:15 AM Nov 25th
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in reply to KimVallee
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Making a bowl of oatmeal, the savory kind with chicken and stuff? Anyone ever had that?
7:22 AM Nov 25th
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Just had a bowl of chili for dinner. What are you having tonight?
3:36 PM Nov 24th
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CE is becoming bilingual / devient bilingue - /?p=604&lang=en
11:28 AM Nov 24th
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Is excited her cousin N. is coming home tomorrow! What to make for her welcome home dinner?
6:15 AM Nov 24th
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@ You should have made extra for yourself :) I love tandoori chicken.
11:14 AM Nov 23rd
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in reply to ChocShavings
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@ /twug :)
11:00 AM Nov 23rd
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in reply to DonnieWahlberg
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Chocolate + bacon + cayenne = yum Check it out here - /?p=574
11:00 AM Nov 23rd
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Taking my sis to 5000 ans for Korean later. Anyone been there? Is it good?
7:18 AM Nov 22nd
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Just made some bacon dipped in dark chocolate. Can't wait to taste it :)
5:54 PM Nov 19th
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About to have an amazing spaghetti with bolognese sauce. Can't wait for it to be ready :)
2:38 PM Nov 18th
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Desperately needs to get my beauty sleep. Any suggestions to help me go down without a sleeping pill?
7:53 PM Nov 17th
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Better late than never - Aix Cuisine du Terroir review: /?p=561
3:58 PM Nov 16th
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- Name Judy Yee Harrisson
- Location Montreal, Canada
- Web http://www.culina...
- Bio Wannabe chef, blogger, student, wife, amateur political pundit
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