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johnandkiras

  1. @Bridgids Wild Flour it is - just met them both at Headhouse market - very cool folks.5:04 PM Nov 8th from web in reply to Bridgids
  2. early morning with warm cinnamon raisin oatmeal bread from Wild Flower Bakery here in Philly. Just a touch of butter and sugar.3:12 AM Nov 7th from web
  3. New shipment (24,000) dried Spanish figs just arrived. Beautiful and tender as always. Are going to make great drunken figs.8:12 AM Oct 28th from web
  4. My son and I paired up tonight to cook baby scallops in a butter wine sauce. He wasn't too excited but I thought they were divine.5:17 PM Oct 27th from Twitterrific
  5. It is just me and my son Jules tonight . . . trying to decide what to cook.12:43 PM Oct 27th from web
  6. Pumpkin risotto tonight had a beautiful fall orange color. Parmigiano worked incredibly well to bring out the sweet taste of the squash.6:05 PM Oct 24th from Twitterrific
  7. Rainy again at rittenhouse farmers mkt. Need to buy squash for a risotto I'm making tonight.9:22 AM Oct 24th from Twitterrific
  8. Just finished an amazing wine and chocolate tasting at di vino here in Philly. Incredible pairings - will have to do again for our fans.9:04 PM Oct 23rd from Twitterrific
  9. woke up with thoughts of our new dark chocolate pepper bar - need to start running some tests this weekend.5:08 AM Oct 23rd from web
  10. Pistachios, white Valrhona chocolate, cinnamon and cream . . . all mixed together today.9:48 AM Oct 20th from web
  11. making honey lavender chocolates today and the smell of lighly caramelized honey has enveloped the kitchen.8:20 AM Oct 19th from web
  12. Unfortunately farmers markets are rain or shine. Today is the worse of the 2.6:36 AM Oct 17th from Twitterrific
  13. @damightyboosh Halloween bugs will be at both the markets as well as the site next weekend.9:28 AM Oct 16th from Twitterrific in reply to damightyboosh
  14. Just made some Halloween ladybugs, apple cinnamon cardamom ganache is delectable.8:57 AM Oct 16th from web
  15. tate tested the dark chocolate red ladybugs. Came out perfect . . . thin shell, clear bright red, and perfect really dark ganache.9:09 AM Oct 14th from web
  16. Late morning breakfast of rich dark coffee with cream and a pain au lait at our neighborhood cafe / bakery.5:43 AM Oct 13th from Twitterrific
  17. Early start today - 4:30 and still very dark. Need to get into work to prep all of the chocolates shipping today. Feel pretty good.1:41 AM Oct 12th from Twitterrific
  18. Bell just rung for start of headhoue market. Beautiful apples of every variety imaginable.7:01 AM Oct 11th from Twitterrific
  19. Back from three markets today. Rainy and cold but off to beers and pizza with friends at earth bread and brewery.2:29 PM Oct 10th from Twitterrific
  20. rainy and cold here, but prepping for the fermentation festival in Kennett Square today. Can't wait to try some local brews this afternoon.5:41 AM Oct 9th from web