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iCookProfessor

  1. Copenhagen leads the world in green restaurants: http://justaddrecipes.com 12:58 PM Nov 20th from TweetDeck
  2. Maryland county to require menu labeling: http://bit.ly/4mWbfz #restaurant #foodservice 12:09 PM Nov 20th from TweetDeck
  3. 20 percent of hospitality managers say employee morale low: http://bit.ly/6Zesrn 9:05 AM Nov 20th from TweetDeck
  4. When a restaurant closes for non-financial reasons: How to say goodbye: http://bit.ly/3K5Bpd 12:56 PM Nov 19th from TweetDeck
  5. Celeb chefs' favorite late-night dining spots: http://bit.ly/4myGv9 12:24 PM Nov 19th from TweetDeck
  6. NYC considers mandatory paid sick leave, even for part-time workers: http://bit.ly/jiSmi #restaurants 12:09 PM Nov 19th from TweetDeck
  7. Studies: Wine-rating system is badly flawed: http://bit.ly/44Is6L 11:51 AM Nov 19th from TweetDeck
  8. The etiquette of restaurant Wi-Fi use: ohttp://bit.ly/1XMtaR 11:39 AM Nov 19th from TweetDeck
  9. Cookbook reviews from The New Yorker: http://bit.ly/4zrbgy 10:48 AM Nov 19th from TweetDeck
  10. A peek behind the “famously anonymous” Michelin guide: http://justaddrecipes.com/ 10:17 AM Nov 19th from TweetDeck
  11. Colonial Williamsburg coffeehouse reproduced on original site: http://bit.ly/1mwjVN 9:50 AM Nov 19th from TweetDeck
  12. Leading chain restaurants share business strategies at conference: http://bit.ly/183BB4 8:27 AM Nov 19th from TweetDeck
  13. Restaurants transitioning from quick-serve to fast-casual: http://bit.ly/5dHMA 1:23 PM Nov 18th from TweetDeck
  14. Ex-Microsoft scientist's #cookbook promises to teach something to every chef on earth: http://bit.ly/2oWjlM 1:02 PM Nov 18th from TweetDeck
  15. Study: Demand for deep discounts might slow restaurant industry recovery: http://bit.ly/4hEv6h 12:30 PM Nov 18th from TweetDeck
  16. Chef Charlie Trotter wins 2009 Spirit of Youth Award: http://bit.ly/1ffM6d 12:11 PM Nov 18th from TweetDeck
  17. Hi-tech cocktails take sous vide from kitchen to bar: http://bit.ly/FOhv 11:43 AM Nov 18th from TweetDeck
  18. Cost of Thanksgiving meal ingredients declines from last year: http://bit.ly/3mGCVh 11:24 AM Nov 18th from TweetDeck
  19. Trends in #Latin cuisine predicted: http://bit.ly/I5ELc #food 11:01 AM Nov 18th from TweetDeck
  20. One argument for menu-labeling: Salt content: http://bit.ly/32btG8 10:24 AM Nov 18th from TweetDeck
  • Name i-COOK Professor
  • Location St. Augustine, FL
  • Web http://www.icookp...
  • Bio Food, technology, nutrition, menu engineering, restaurants.
1,907 Following 1,377 Followers 16 Listed
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