guarnaschelli
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Cutting your own bacon slices from a slab of pork belly is, to me, the beginning of making breakfast special..
9:34 AM Dec 13th
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WOrking on more episodes of Alex's Day Off. What a privilege to be able to share the recipes that have the most meaning to me with everyone.
9:32 AM Dec 13th
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Chopped is tough, interesting and shocking for all of us. I think think the show keeps getting better and better!
9:31 AM Dec 13th
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RE: Chopped contestants: sometimes we have contestants that are less "joyful" than others. It makes it like the kitchen in a restaurant!
9:28 AM Dec 13th
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people pour their hearts into should be eaten and judged. The how is so tough for the competitors, I fell it's the least the judges can do.
9:27 AM Dec 13th
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Re Chopped: I have never refused to eat something a contestant has made on the show EXCEPT raw chicken, turkey..I think everything that
9:26 AM Dec 13th
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Answers to a couple ?S: You can but Aleppo Pepper at Kalustyan's in Manhattan. They also have an on line ordering system. Check it out.
9:26 AM Dec 13th
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Went to a cookie decorating party- felt like a little kid again. I love frosting and all the little candies. My cookie looked sloppy though
9:22 AM Dec 13th
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The frost finally hit and wiped everything "green" from the stands at the greenmarket. This always takes me a couple weeks to get over.
9:21 AM Dec 13th
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Making my mother's apple crisp and a hypnotically good coffee cake to practice for new episodes of Alex's Day Off...Stay tuned. :D
8:05 AM Dec 10th
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I think quince is the new apple for Fall.
8:05 AM Dec 10th
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Greenmarket empty because of snowfall upstate. I miss my greens and tomatoes. It's parsnip, rutabaga and apple time...
8:04 AM Dec 10th
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Love David Chang's & Michael Psilakis' new books. My two new faves. Cookbooks are still the cornerstone of great cooking and inspiration.
8:04 AM Dec 10th
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In my never-ending effort to collect great cookbooks, pulled an oldie but a goodie off my shelf this morning-Simply French by Pat Wells.
8:02 AM Dec 10th
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Ate a delish meal at Sfoglia uptown in Manhattan. Food has amazing flavor. Makes me appreciate my Italian roots.
8:02 AM Dec 10th
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Hit the greenmarket yesterday. Watercress and Arugula from Paffenroth Gardens is incredible. Also love Stokes Farm's tarragon.
6:47 AM Dec 3rd
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Trying to find a good xmas cookie with white chocolate. Not an easy ingredient. I like it but it needs a lot of love.
6:46 AM Dec 3rd
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My 2 yr old loves Ina Garten. She says "Where's ina?" I say "Do you want to watch Mommy's show?""No," she replies, "watch Ina." Tough crowd.
6:45 AM Dec 3rd
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we are in the thick of some dramatic episodes of Chopped. Contestants on that show do not play around...
9:26 PM Dec 1st
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Loved the holiday episode of Best Thing I Ever Ate. Duff and Giada always make me want to run right out and buy the food they suggest!
9:25 PM Dec 1st
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