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gregbnyc

  1. After making a couple Margaritas, I like using titanium tins to shake. But, not sure they are worth the big price tag.
  2. Chicago here I come.
  3. @Tiare62 Let me know what you think of the Japanese jigger once you have used it a bit. I find it spills much less.
  4. just found a copy of Bottoms Up by Ted Saucier in the original slipcase for $10 at a flea market. One of my favorite books!
  5. @MisterHirsch Angostura is bankrupt. They told me shortage would be solved last week. Now they are saying they aren't sure. Fingers crossed.
  6. In case the Angostura bitters shortage gets too bad, cocktailkingdom.com has plenty.
  7. It took a fight with an Amaro Nonino cork to make me realize I need to go back to the gym.
  8. @garfinkel Takes a few days to get used to the delicate Japanese barspoons. Who knew stirring could be so luxurious?
  9. Gold Japanese barware has been added to CocktailKingdom. Seems a bit over the top.... but why not...
  10. Bittermens bitters have arrived CocktailKingdom.com!!!
  11. Just got word that Bittermens bitters are on their way!
  12. Our repro of Artistry of Mixing Drinks finally arrived so I am now ready to head to the airport in the early morning.
  13. is wondering if packing 50cm long Japanese barspoons with an extra sharp fork on one end is a bad idea.
  14. @MarriedWDinner yeah, that time slot at Tales is a little cozy.
  15. a Continental Sour definitely was the right drink for tonight.
  16. thinks seeing yourself on video is mortifying, even if it is done very well.
  17. @jayhepburn We have stores in New York so you might just be able to replace anything you forgot.
  18. @MarriedWDinner Nice view from up there!
  19. Who knew that getting home at 4:30am would make it tough to have a productive day?
  20. has gone exactly one day without making a cocktail.