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foodshethought

  1. @sinosoul the nausea? The self congratulating effacement?
  2. @lindengoh the gastronomnom has only begun. Keep doing what you're doing.
  3. Sandra Tsing Loh does it again-makes me weep. http://bit.ly/2aw2cI (via @blackwingjenny) brilliant, but just the beginning of the discussion
  4. @angelenic IMO, people want them there & the streets is public property. The end, maing.
  5. Martini at the falls then chirashi & Love, Actually. :-D
  6. @ActiveFoodie wow...f.a.i.l.
  7. Feed me, seymour.
  8. Good-bye red paint! Here's an update on Hatfield's: http://bit.ly/1c9MWE (via @LATimesfood)
  9. With no Internet connection, no one can hear you tweet.
  10. @tallnoe you have the whole day ahead of you!!! i am going to do kettlebells in my hotel room tonight. spin tomorrow when i get home.
  11. RT @64 things restaurant patrons should never do: a blog responds to NYT's list of resto servers' cardinal sins. http://bit.ly/4CxwJz
  12. leave early or workout and leave a litttle late? that is the question.
  13. Corkbar
  14. @Hanhonymous i alway's do that
  15. finally figured out what to do with my relentless (in times of stress) insomnia. work out at 4 am. good times.
  16. @andyroddick morning!
  17. @DianaTakesaBite what went in the QR? Last time I used fresh green beans & cauliflower from LOVE organics.
  18. @KateAurthur like anyone would EVER step on that
  19. Ordered cocktel de pulpo y ceviche de camarones in order to pee & rest my ojos.
  20. @Nvee6 link?