foodrumblings
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Sweet, succulent Maine shrimp shares ( coming to @, via@tejalrao:
about 21 hours ago
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Cows with names make about 258 liters more milk per year than anonymous ones:
12:07 PM Dec 12th
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The gospel of Noughtie cookbooks, according to @:
10:33 AM Dec 11th
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Farmwashing the menu, via @:
12:46 PM Dec 10th
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Give the gift of seeds in artist designed packets:
11:43 AM Dec 10th
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@ The rise of "douchbags" in the land of upcakes and French fries?
3:06 PM Dec 9th
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Three takes on the "ethical omnivore movement" RT @ @ @:
12:46 PM Dec 9th
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The case for eating frozen fish, via @:
12:43 PM Dec 9th
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How far produce travels in the U.S., visualized. RT @:
6:35 AM Dec 9th
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What are the unforgettable food events from the Noughties (2000-2009)? The death of Dr. Atkins? Certified organic? What else?
5:33 AM Dec 8th
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The Gospel of cookbooks, according to PW:
5:20 AM Dec 8th
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The electric G: Farmers power old tractors without gasoline.
5:17 AM Dec 8th
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Why my kitchen smells like a locker room. Sandor Katz says the funk is on @:
2:45 PM Dec 7th
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Why the bag is half-empty. Chip producers talk about packaging empty space, via @ and @:
7:29 AM Dec 7th
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Sasha Issenberg: "It's time for Michelle to pave over the garden and send Barack to the market with a shopping list."
12:13 PM Dec 1st
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Next up for the White House garden: Hoop houses?
12:12 PM Dec 1st
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Coming soon, well, in 5 years: lab-grown pork. RT @: The other other white meat:
2:53 PM Nov 30th
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Farmville is like organic, developer says. And, "There is definitely a lot of money being made."
8:26 AM Nov 30th
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Butterball help-line help line, McSweeney's guide to questions about turkey questions:
7:44 AM Nov 26th
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Jim Donovan's under-the-radar culinary project? Outstanding in the Field. RT @ @:
12:11 PM Nov 24th
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- Name peter a. smith
- Location Maine
- Web http://peterandre...
- Bio Writer, chervil grower, home- brewer. Editor at Maine magazine. Portraitist at thesundaybest.net. Book reviewer. Rogue. Food columnist at GOOD.
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