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  1. If you haven't pulled out your holiday best, now's the time to do it! You still have time to infuse some festive... http://fb.me/6oV1V2G
  2. The holidays are here! This is when restaurants start decorating and getting into the holiday spirit - I love... http://fb.me/47LHxY7
  3. Professional chefs agree that buying local and incorporating sustainable practices top the list of hottest trends... http://fb.me/3tJsOR9
  4. FoodPower often is challenged when helping restaurants "change" *gasp* to help them grow. When my friend &... http://fb.me/3yj4IiQ
  5. FoodPower's Phyllis Ann admits that she's so caught up in the fun and hospitality potential of this holiday season,... http://fb.me/3l5lKGw
  6. Yesterday, I had lunch with Michael Chiarello at the new NapaStyle at the South Coast Plaza. We dined on artisan... http://fb.me/3YLa5Kl
  7. The holidays are here! This is when restaurants start decorating and getting into the holiday spirit - more on that... http://fb.me/5WWuIpS
  8. This caught my eye -- bars are building on brunch business by adding brunch to the menu, along with cocktails... http://fb.me/3mjxwgm
  9. Proof that the "power lunch" is alive and well! Constituents may be cutting back on dining out these days, but... http://fb.me/3ijhF4F
  10. The holidays are here! This is when restaurants start decorating and getting into the holiday spirit - more on that... http://fb.me/3uSw5ws
  11. Despite the tough year for many restauranteurs, many eateries continue to display a generous spirit during... http://fb.me/3ePgr3z
  12. This LA Times piece addresses how restaurants anxiously eye the holidays... Restaurateurs are hoping for the best... http://fb.me/3e9qb9N
  13. I've always maintained that the building blocks for restaurant success are reputation, food consistency and... http://fb.me/3fFRCfE
  14. A symphony for the ears and the palate - really - the New York Philharmonic will offer post-performance musical... http://fb.me/3X34oIU
  15. Here's another example of the power of social media for restaurants: Outback Steakhouse now has more than 300,000... http://fb.me/3z5PXfw
  16. More than half in U.S. will do takeout Thanksgiving! Close to FoodPower's home base in Orange County, Lucca Cafe... http://fb.me/3pcLyty
  17. This is one of the reasons FoodPower adopted Facebook early on... it provides word-of-mouth marketing venue and it... http://fb.me/3eh5xUd
  18. Back from New Orleans - what a trip! My latest newsletter focuses on the hospitality and inspiration the city has... http://fb.me/1PJc3RQ
  19. http://fb.me/3tYhme1
  20. Fine dining is still fine, if less formal... Fine-dining restaurants are less and less worried about formalities... http://fb.me/34LtSWm