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FoodBackwards

  1. @bodhi_bear xoxoxoxoxo
  2. Note to self...:) Want More Work? Get into Video, Advises Chow’s Jane Goldman bit.ly/JifINR
  3. Support nutrition education! Get your tickets now for this awesome brunch at UC Berkeley! $20 Three Squares Brunch bit.ly/ILjUIP
  4. Wild Rumpus over? No way! Maurice Sendak, Children’s Author, Dies at 83 - NYTimes.com nyti.ms/JVH79U
  5. Wanna Wokapalooza? | DooF bit.ly/KauZxQ
  6. Audible cuisine? When the Music Moves the Chef and the Menu - NYTimes.com nyti.ms/IMLi5p?
  7. Homemade Gumbo Ya Ya! | DooF bit.ly/IagQ8z
  8. Love this! Caine's Arcade - YouTube bit.ly/IaeExW
  9. Did you know the color of the twist tie on your bread means something? Usually it's so the store stockers can tell if a loaf has expired.
  10. Did you know that carrots used to be purple? Eventually, Dutch growers cultivated the familiar orange carrot we know today.
  11. DooF is getting ready to bring out our Food Trivia Zone to our Twitter page. Get ready for some serious tweeting trivia!
  12. WOW @SlowFoodUSA will build 1,000 gardens in Africa! bit.ly/HvlN6R
  13. "Grass-fed dairy and meat have more healthy omega-3 fatty acids and a better ratio of omega-3s". - Sara Sciammacco
  14. Astonishing? Fast food in hospitals...http://n.pr/Hwiy1i
  15. "Democracy. Are we entitled to know what goes in our food? The answer’s easy, but Big Food thinks it’s “no.” - @bittman
  16. New @121box video features some lively ducks, and Gabriel Cole of Fare Resources, a man who truly “waddles his quack.” bit.ly/qH6GBS
  17. Mr. Birke Baehr speaks the truth about our food system. Only 11 years old! bit.ly/Ialu2K
  18. Thx Mr @jackmonger RT go green make green create jobs check out @121BOX video bit.ly/HBnWNY @FareResources #goGreenMakeGreen