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  1. order Holiday Hams either cloved and glazed or ready for you to add your personal touch. Call 01 42 77 68 29 or email thanksgivingparis.com
  2. It's over! Now start thinking about Christmas...those who plan early are not disappointed.
  3. Dispatched 80+ turkeys today & ate canned duck confit for dinner. Remembered that was 1st TG meal in Paris, 1986.Turkeys dont fly, time does
  4. Regardez nous sur Cuisine TV merc 25/11--on fait une vraie Pumpkin Pie!
  5. www.thanksgivingparis.com, click on FOODBACK to tell the world what you're cooking this year!
  6. No pumpkin shortage in Paris, we're loaded and still taking pie orders.
  7. Found Butternut squash and tiny packets of beautiful colored sugar in Rungis. www.thanksgivingparis.com/foodback 4 comments on Thanksgiving
  8. Thanksgiving holiday is wonderful.Much work but seeing same people once a year, 20 yrs now, is like being part of a huge family.Evolution.
  9. Limit reached on stuffed and roast turkey orders. Order ready-to-cook birds by Nov 15.
  10. Picked up our first load of fresh cranberries and yams...W began making pie dough, we restocked some shelves-Thanksgiving is here!
  11. add your Thanksgiving recipes, plans, wishes etc on www.thanksgivingparis.com "foodback" tab
  12. Thanksgiving catering menu now up at www.thanksgivingparis.com
  13. Cranberries arriving tomorrow (fingers crossed!)
  14. This year we will offer Thanksgiving turkey dinners to go for 2 or more, instead of 6 minimum. Beautiful packaging, same great food.
  15. looking at great packaging for Thanksgiving dinners to go
  16. First turkey order taken last week (N°A1!)
  17. This year's groceries are cheaper than 2008! More we sell, lowers costs for us and better prices for all.
  18. green tomato, orange pepper upside down tarte for dinner...yum!
  19. Thanksgiving staples already on the boat! Big pumpkin shortage in US this year-glad we ordered back in May.
  20. Restaurant reopening for brunch this Sunday.We are experimenting with making our own jerky