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food_baby

  1. Just ate best ever steak dinner! Grass-fed Angus beef cooked on the weber with potato mash, veg and avocado Bearnaise sauce. DE-LIC-IOUS. 1:50 AM Dec 20th from Echofon
  2. New post! White Chocolate Gingerbread Slice http://bit.ly/6YN0ME 7:40 PM Dec 8th from Echofon
  3. New post! TWD - Lemon Sables http://bit.ly/7XFzna 12:02 PM Dec 7th from Echofon
  4. Awake at 2.49 am. Been awhile. 8:49 AM Dec 6th from Echofon
  5. Damn printer taking over 15 mins so far to 'initialise' WTF? I only have 1 page to print! 6:02 PM Dec 4th from Echofon
  6. New post! TWD - Rosy Poached Pear and Pistachio Tart http://bit.ly/5FzMxc 12:42 PM Nov 30th from Echofon
  7. New post! Daring Bakers - Cannoli http://bit.ly/8flYzb 6:48 PM Nov 26th from Echofon
  8. New post! Healthy Bread in 5 Minutes http://bit.ly/5R5SbC 4:05 PM Nov 24th from Echofon
  9. Rice milk on cornflakes was a bad idea. Blah :( 1:35 PM Nov 17th from Echofon
  10. Spent 8hrs in a shopping centre today to escape the heat! Air conditioning = best invention ever. 1:46 AM Nov 17th from Echofon
  11. New post! TWD - Sugar Topped Molasses Spice Cookies http://bit.ly/4iwICl 1:22 PM Nov 16th from Echofon
  12. New post! Ratatouille with Corn Cakes for Meatless Monday http://bit.ly/3WNMYe 1:59 AM Nov 16th from Echofon
  13. New post! Daring Cooks do Sushi - http://bit.ly/1QiucQ 11:31 AM Nov 13th from Echofon
  14. @spicyicecream I love the French Patisserie at the Cat & Fiddle shops in Toowong! http://bit.ly/17Qw77 1:33 AM Nov 13th from Echofon in reply to spicyicecream
  15. Awesome Irish Stew for dinner tonight! Not exactly authentic, my secret ingredient ... apricot jam! 12:52 AM Nov 13th from Echofon
  16. New post! TWD - Chocolate Caramel Chestnut Cake http://bit.ly/uOJuu 12:01 PM Nov 9th from Echofon
  17. November book selection for the Kitchen Readers arrived today! Finally! 12:06 AM Nov 9th from Echofon
  18. Nothing gets the house clean like the pressure of a dozen guests arriving soon! 3:20 PM Nov 7th from Echofon
  19. Just ate the most amazing steak cooked on our new BBQ. Haven't eaten that much meat in years. 1:41 AM Nov 7th from Echofon
  20. Chestnut cake cooling, ganache made. Fingers crossed it all comes together tomorrow! 5:15 PM Nov 5th from Echofon