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Staff choice from tonight's pasta tasting menu: maltagliati with marsala braised porcini, nettles & douglas fir bit.ly/KVqpb77:25 PM May 30thvia web
New pizza alert! Carbonara pizza with pancetta, peas, fior di latte, black pepper & egg emulsion. Yum! bit.ly/LKTvdX7:24 PM May 30thvia web