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feedmenow

Lunch: Smoked duck breast, assorted olives, Adam's 3-seed bread, Woodcock Farm Weston Wheel cheese. Boss sd my lunch looked like "food porn"

Breakfast: Apple, carrot, lemon & ginger juice from Healthy Living, local mini plums.
Dinner: Local veal steaks, mashed potatoes w/butter & sour cream, shredded Napa cabbage and radicchio w/Annie's Goddess dressing.
Lunch: Leftover stir-fry, which turned out to be mostly rice. Boo. A slice of wheat bread with cream cheese. Too many carbs.
Breakfast: Great harvest cinnamon bread w/cream cheese. A small bowl of leftover chili. Not at the same time.
Dinner: Lamb chili atop Mrs T's pierogis (a childhood fave); plus red leaf lettuce and cucumber salad w/Annie's dressing.
Lunch: Leftover stir-fry and rice; an apple; Willow Hill Butternut cheese; and a Mar's Bar. Didn't enjoy the indulgence as much as I'd hoped
Breakfast: PB&J on Adam's 3-seed bread
Dinner: Stir-fry w/purple cauliflower, broccoli, sweet potato, yellow squash, scallion, basil and VT Soy tofu. Rice cooked in chx broth.
Brunch: @ Chef's Corner. 1/2 each of a smoked salmon quiche slice and eggs Benedict Florentine (shared w/my sweetie). Peppermint tea.
Brunch: Omelette w/tomato, basil, wilted spinach and Shelburne Farms clothbound cheddar.
Dinner: Hebrew National hot dogs and Bush's original baked beans. Salad of red leaf lettuce, kohlrabi, cukes, tomato and Annie's dressing.
Lunch: Chicken and wild rice soup w/1/2 can garbanzo beans.
Breakfast: Butterworks Maple Yogurt w/blueberries (a mix from Adam's Berry Farm and Willow Hill).
Dinner: Kohlrabi and cucumbers slices w/ Annie's Goddess Dressing. Never had AGD before, and boy do I love it!
Last night's dinner and today's lunch. Same deal, work-related and secretive. I can tell you it was high cal and required gym penance.
Lunch: A 6-course tasting at a local restaurant. Can't tell you where, cuz it's for an upcoming article!
Breakfast: A slice of Adam's 3-seed bread (a household fave, if you couldn't tell), cheddar and sugar snaps.
Dinner: Papa Burger (Big Mac facsimile) @ A+W in Middlebury, fries, frosty mug o' root beer. And now have an a.m. stomach ache.
Lunch: Organic cream of broccoli soup, Adam's bread, sugar snap peas, Cabot cheddar, which I may be giving up, soon.