epiclassic
- Wall St. Journal features Epicurean Classic's wine focus in today's Regional Tastes & Treats -- Friday Journal.6:53 AM Aug 21st from web
- KZoo's Bill Wood gets it: 6:11 AM Aug 20th from web
- Register for any Epicurean Classic event before August 21 and receive a three piece KitchenAid bakeware set, FREE. 5:20 AM Aug 12th from web
- Fellow foodies, you are in for a treat if you're looking forward to watching Julie & Julia. Streep's Child is a work of art. Bon Appetit!10:00 AM Aug 4th from web
- The Chicago Tribune is creating a sweet Gourmand Giveaway that includes a 90th anniv KAid stand mixer. Stay tuned 6:26 AM Jul 29th from web
- OOps! that's Leite's Culinaria 8:51 AM Jul 24th from web
- $1,200 Gourmand Pass giveaway on Leite's Culinary 8:50 AM Jul 24th from web
- Just posted ten new wine tasting seminars all for the unbelievable price of $19. Better hurry, they'll go fast.12:48 PM Jul 20th from web
- About.com lists Epicurean Classic on its top food festivals for August 09. Someone there must know a thing about value12:46 PM Jul 20th from web
- Hey Great Lakers -- Fine Cooking will be doing some online raffles using various Epicurean Classic passes including two Gourmand passes.1:16 PM Jul 17th from web
- Laurie Buckle, editor-in-chief of Fine Cooking is coming to the Classic and I'm wondering if we should have a tweet-up?1:12 PM Jul 17th from web
- RT: @ Gazette ?/base/news-34/1246996363266080.xml&coll=71:02 PM Jul 9th from web
- Eve Aronoff of eve restaurant will compete this fall on Bravo’s “Top Chef: Las Vegas." Also will be returning to the Classic. Come see her!12:58 PM Jul 9th from web
- Epicurean Classic Announces 09 Featured Guest Artisans 7:59 AM Jun 30th from web
- Sent invites to James Beard Best Chef award winners Jose Garces and Tim McKee. Garces has a beautiful Tapas book.12:10 PM Jun 8th from web
- Had a fruitful day yesterday with our KitchenAid partners. They are fantastic and have great vision too....7:51 AM Jun 5th from web
- Made a gluten-free grilled vegetable - asparagus, red pepper, red onion - and goat cheese pizza last night that was superb with redwings.12:37 PM Jun 3rd from web
- Had the opportunity to meet EC guest David Leite, at BEA in NYC last Sunday. Looking forward to seeing his forthcoming cookbook.12:33 PM Jun 3rd from web
- Stirring things up and updating the guest list for August. Only half way there and already an incredible amount of talent.12:31 PM Jun 3rd from web
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- Name Epicurean Classic
- Location St. Joe, MI
- Web http://www.epicur...
- Bio The Nation's Finest Food & Wine event featuring Artisans with New Books
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