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endivechronicle
Have been living off yogurt and takeout since I got home. I'm off to replenish the stores. mmm, real food.about 17 hours agofrom web
Is it just me or is Foodbuzz sending out way too much email these days?7:27 AM Nov 12thfrom web
If you haven't had a flaky short crust pork pie with a gorgeous layer of aspic and a side of piccalilli than you are missing out.6:12 AM Nov 12thfrom web
Loved The Bull at Broughton recommended to me by @TheDalesKitchen. Some of the best food I've ever had.6:08 AM Nov 12thfrom web
Anyone every tried Fentiman's Dandelion & Burdock Root Pop? I picked some up during my recent tour of Yorkshire.6:02 AM Nov 12thfrom web