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emiglia

  1. RT @whatwereeating: AGREED! ;-) --> RT @vanillakitchen never trust a skinny chef
  2. I want Gordon Ramsey to throw salt at me...
  3. RT @ZenChef: Warning: Highly addictive website/ Enter at your own risk. http://www.cheeseandburger.com/
  4. @KAH87 I was a linguistics major in school... want help?
  5. Wildly delayed Merci-giving post... http://www.tomatokumato.com/?p=777
  6. The more work I have, the more creative my procrastination techniques become. Instead of my skills assignment, I am reading brownie recipes.
  7. I feel much better when I add things to my to do list just to cross them off. Clear inbox... check. Eat leftover pie... check!
  8. Got a case of the Mondays.
  9. My feet hurt.
  10. Llanfairpwllgwyngyllgogerychwyrndrob... http://www.voyagesweb.fr/blog/2009/11/21/llanfairpwllgwyngyllgogerychwyrndrobwllllantysiliogogogoch/
  11. @lissle Of course! :)
  12. Nothing like the smell of caramelized onions in the morning...
  13. Thanksgiving cooking is in full swing. 2 pies down, 2 to go. Also, some chicken.
  14. Definitely having a curry obsession... third time this week :)
  15. Je ne sais pas pourquoi j'adore ca : http://bit.ly/2F10Y0
  16. Can't decide if I should blog about San Sebastian or Paris... so many good pictures! Maybe I'll just write about Indian food...
  17. Made piquillo peppers stuffed with brandade... yum. http://www.tomatokumato.com/?p=696
  18. Keep thinking I'm in NY. Today, I've almost: decided to go to an NY bar, called NY friends and disregarded the time when calling my mother.
  19. Si vous parlez couramment le français, vous savez conduire une boite manuelle et vous faites rien l'été prochain... vous voulez du boulot?
  20. Agur San Sebastian... rebonjour Paris!