Get short, timely messages from Elaine & Catharine.

Twitter is a rich source of instantly updated information. It's easy to stay updated on an incredibly wide variety of topics. Join today and follow @EHChocolatier.

Get updates via SMS by texting follow EHChocolatier to 40404 in the United States
Codes for other countries

Two-way (sending and receiving) short codes:
Country Code For customers of
Australia
  • 0198089488 Telstra
Canada
  • 21212 (any)
United Kingdom
  • 86444 Vodafone, Orange, 3, O2
Indonesia
  • 89887 AXIS, 3, Telkomsel
Ireland
  • 51210 O2
India
  • 53000 Bharti Airtel, Videocon
Jordan
  • 90903 Zain
New Zealand
  • 8987 Vodafone, Telecom NZ
United States
  • 40404 (any)

EHChocolatier

  1. Learn about Ibarra #chocolate- one of the most well known Mexican table chocolates via @bakingbites bit.ly/KNQbwZ
  2. Don’t forget to save the date! Swirl and Slice Specialty Foods Market June 21 & July 26, 5pm - 8pm @UnionSquareFM
  3. Looking back - how leftovers can inspire bit.ly/Kow6OY
  4. A delicious #recipe for #chocolate chip cookies with brown butter (with photo!) via @jwalkerwrites bit.ly/Jqyi4P
  5. Ward off mosquitoes with #chocolate fragrance? Done. fxn.ws/Lj1AUz
  6. I think we should all listen to Beyonce and "get chocolate wasted!" bit.ly/KhCSYr
  7. Need something to read on your lunch break? Learn about all of the different types of #chocolate on wikipedia bit.ly/JxFBfN
  8. In the Kitchen / Cutting the Pate de Fruit bit.ly/JR0w8a
  9. Get a look into our kitchen on pinterest (bit.ly/Ming6X) or facebook (on.fb.me/KYpeZV)
  10. "Bring chocolate to parties and you will always have friends "-@ChocCoveredKt bit.ly/K6kpOj
  11. Sign up for our Beyond the Bar Demonstration Class- here are some photos from a pervious class: on.fb.me/Lz7nrC
  12. In the Kitchen / Making Ganache bit.ly/LCYjOr
  13. Get a peek into the EHChocolatier Kitchen on Pinterest! fb.me/18ozP9HHF
  14. A great post and photos from @MaisonCupcake-Chocolate Dipped Espresso Blondie Bites bit.ly/Kov59z
  15. We love this #chocolate cupcake pinterest board by @cupcakeblog bit.ly/KYoFiN
  16. In the Kitchen / Applying Transfers to Chocolates bit.ly/K87uw5
  17. Our signature confections include ancho bars, pecan clusters, & rochers bit.ly/KYVt7W #aboutus
  18. What inspires us: tmblr.co/ZXEtUvMN1jr8
  19. What is ganache? Via @BakingBites bit.ly/JxFFvU
  20. In the Kitchen / Caramelized White #Chocolate Bars with Nibs bit.ly/K871Kn