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eatfoodstorage

  1. Is going to be in San Diego doing an Autograph party at the La Jolla Deseret Book (in the mall across from the... http://bit.ly/4nMQDJ
  2. Edible...NAY...DELICOUS! Meatloaf-use your oven to make an entire meal that takes you just minutes to prepare! http://bit.ly/YzK4b
  3. WAIT! Don't throw away your pumpkin from Halloween without seeing this post on how you can actually USE IT! http://bit.ly/3SApu5
  4. So does anyone know how to make a knock off of King's Hawaiian Bread? I love it but never buy it because it's... http://bit.ly/1lxZVT
  5. Double header recipes! Baked doughnuts and cinnamon swirl bread...all with how-to videos. You won't want to miss... http://bit.ly/pgqK3
  6. is making oven baked doughnuts and cinnamon swirl bread...snow brings out the baker in me I guess! http://bit.ly/2O5dJi
  7. IT'S TIME TO VOTE! The last contestant is up for this month's Fanatic Friday recipe contest-Pumpkin Bread Bowls... http://bit.ly/ad4Ci
  8. Pumpkin Bread Pudding....YUM-YUM! http://bit.ly/lWwKG
  9. had a craving for fast food Mexican (I know...I know...sometimes those beans, cheese, and hot sauce are just what... http://bit.ly/2JoOlc
  10. Tuscan Ravioli Stew + Garlic Artisan bread = one very FULL me! http://bit.ly/T7P6c
  11. Learn how to EAT history! http://bit.ly/lBuzW
  12. has a fridge full of leftovers...YEAH! That means I don't have to cook tonight! http://bit.ly/YExen
  13. Halloween Dinner Fanatic Friday Contestant #3 is up on the blog. Check it out! It's a mix between spaghetti and chili! http://bit.ly/lBuzW
  14. Just went to a Utah State Extension class on gourmet cooking in your slow cooker. If you live in Utah, I would... http://bit.ly/zbO8O
  15. Is now resting after a day full of helping to bottle grape juice. I have to say it was the most delicious grape... http://bit.ly/AKVFJ
  16. saw the biggest rainbow of my life today! http://bit.ly/15NoVl
  17. Here is the link! Make sure you watch it, get the recipe and tell them you want MORE! ;) http://bit.ly/1IlK8N
  18. I'll be on Studio 5 today talking about the glories of food storage and introducing a NEW recipe! (well it's a reader inspired twist...
  19. LOL! The power went out tonight and my friend and I were finishing up her Beef Burgundy over a camp stove with... http://bit.ly/3yQUW5
  20. Don't panic! Although I'm sure most of you won't! ;) I'm canceling memberships. I've had family news come this... http://bit.ly/3lYjPK