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dinodc

  1. eatWashington profiles Dean - delicious! http://www.eatwashington.co...
  2. Awesome white truffles! Free Corkage! See you tonight for a break from cooking!
  3. How can something so heavenly smell, well, almost faintly obscene? The Truffles are ehre and continue to be wine like, intense and sweet!!!
  4. Beat the cold tonight with Scottiglia Montalcinese: braised Rabbit forequarter, wild boar, veal breast & pork belly on 3 cheeese polenta
  5. Alba white truffles due in tomorrow. Price is $35 on risotto or $20 for adding truffle to a dish.
  6. Trippa al Zafferano (Tripe braised with saffron) to warm you up!
  7. Alba White Truffles! Prices are down!!! Risotto with Truffle is $35 tonight!!! Or add truffle to any dish for $20.
  8. Thanks for making Dino #1 Italian, #2 Best Value and #3 Best Restaurant in the Washingtonian's Best of DC Readers Poll!
  9. Alba white truffles tonight! Do what you can to keep a dog employed! The best batch of truffles I have had... ever! 2009 a banner year!!!
  10. Probably the last night for the crab till next week at best. Still flus with incredible truffle. You have been warned!
  11. More incredible Alba White Truffles here! 3 oz. You can get high just smelling them! 25 or so orders depending on how much I like you!!
  12. Scott made The List with Grapes & More. http://bit.ly/3RySDQ
  13. We have Alaskan King Crab: warmed gently in a garlic & crab shell infused cream sauce on house made fettucini. Decadent yet simple!
  14. Off to the Dupont Market: shopping list... Brussels sprouts, heirloom potatoes, greens, misticanza, squash for risotto & for stuffing, garli
  15. Insalata Forte: Greens from Heinz at Next Step & Zach at Tree & Leaf with a garlicky Cavalli Balsamico dressing and sharp Pecorino
  16. !/2 of a Dr Joe's Pekin duck slow, spice rubbed, rotisserie cooked served with duck jus & roasted gold heirloom potatoes!
  17. I forgot how good the Alaskan crab is. Our shipment was larger than I originally ordered but whose complaining. More is good thing here!
  18. Alaskan King Crab tonight. On fettucini in a light garlic cream. Fresh from Dutch Harbor. Finally!
  19. http://twitpic.com/pd325 - Now serving Menabrea beer - by the oldest Brewery in Italy (1846) still run by the founding family. Tasty!
  20. Insalata Forte: Tree & Leaf mustard & Arugula, Mizuna from Next Step, galicky vinaigrette with sharp pecorino crotonese cheese