derricks
- @lenndevours You were clear of the monorail accident, I trust?30 minutes ago from Twitterrific
- Happy 5th of July, everyone33 minutes ago from Twitterrific
- They're not great plums: The area near the pit is super green tasting even though the rest is sweet, they're not complex at all. Still.about 19 hours ago from Twitterrific
- Took what I could from the plum tree that straddles the side fence. Most of the plums ripened/fell last week when I was otherwise occupied.about 19 hours ago from Twitterrific
- @Hank_Shaw Caramelize them way down and can?about 20 hours ago from Twitterrific
- @divinacucina Yeah, I can't appreciate "gourmet" red wine vinegars anymore; they're so non-complex. I want to try making white again.about 20 hours ago from Twitterrific
- and some indeterminate time until the wine has turnedabout 20 hours ago from Twitterrific
- Pulled 1.5L of vinegar - yay! - from barrel, bottled, and re-filled with decent red wine. 6 months until the bottles are ready!about 20 hours ago from Twitterrific
- Ha ha. m-w's word of the day is "invigilate," with a pronunciation of "miss-kun-STROO." As one person said, "my guess was way off."about 21 hours ago from Twitterrific
- Couldn't resist the rare Highland Hills chickens at the market, even though they're a bit large for roastingabout 21 hours ago from Twitterrific
- @melissanicole Whoa! We'll never run out of that :)about 21 hours ago from Twitterrific
- Flatbreads and Flavors:"You will need a large saucepan with a lid and a food processor." Hmm. None of my pots have built-in food processors.about 24 hours ago from Twitterrific
- Bouchon's quiche is a treat to eat but takes days of prep work.about 24 hours ago from Twitterrific
- Quick meal planning efforts before heading out to the market. Bouchon's quiche is on the menu, I think.about 24 hours ago from Twitterrific
- Loving how the simple act of restarting my Mac has become a 20-minute ordeal. Slow apps, firmware updates, system updates.9:36 PM Jul 3rd from Twitterrific
- To drink: A Pays d'Oc Viognier. Not the whole thing though.8:10 PM Jul 3rd from Twitterrific
- Dinner tonight: lamb sausage with pan-fried potatoes (duck fat, of course) and sauteed squash. Haven't decided on a drink yet.8:03 PM Jul 3rd from Twitterrific
- @rachelcole I feel like I saw a note from @FattedCalf implying they'd be there7:33 PM Jul 3rd from Twitterrific
- Got stuck on a programming problem, so spent the afternoon playing through the Wallace and Gromit adventure: Fright of the Bumblebees7:09 PM Jul 3rd from Twitterrific
- @brochtrup I'd prefer the nose to the end my cats choose to point at me.1:41 PM Jul 3rd from Twitterrific
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- Name Derrick Schneider
- Location berkeley, ca
- Web http://www.obsess...
- Bio Writer. Programmer. Puzzle designer.
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