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Culinologist

  1. Leaving Skokie and moving downtown #chicago this weekend- but only for 6 months working for @kraftfoods
  2. What is it about living in a hotel that makes it ok for me to eat fruit loops and. Lucky charms ? I even like drinking the blue-ish milk...
  3. #sanfrancisco vs #chicago they like 2 eat & drinker harder here- more fat grease&good stuff- #sanfrancisco is all feel good healthy produce
  4. I wonder if I will get into @NextRestaurant in next 6 months-to re-experience El Bulli as I did in Spain 2011 w/ @Greg_Grossman #chicago
  5. In #chicago 4 the next 6 months and I can't decide where I want to eat tomorrow night.. some place HOT and hard to get into would be great!
  6. Wow so many choices on the cheesecake factory menu in Skokie... I would like to applaud the R&d chefs that created such an extensive menu!
  7. I need to find a place to live in #chicago even though my commute to #glenview will be horrendous- I can't live in boring burbs! need food
  8. @soniapi then what... BTW I am living in Chicago now for a few months- come visit!
  9. @thepigchicago tonite & it was all swine fat goodness. I was 2 full 2 finish pork shoulder blade- happy 2 b in #chicago next 6 months!
  10. @Brye50 yesterday was hot but today was great- windy.. almost like #sanfrancisco
  11. I am viewing the blog, Happy Food Revolution Day, foodproductdesign.com/blogs/hotpot/2… via @FoodProdDesign Editor Lynn tells it like it is!
  12. Travelling light to #chicago twitter.com/Culinologist/s…
  13. @bartartine amazing eastern euro meal w/sour fermented pickles, chef nick recommends putting sour cream on as many things as possible!
  14. It's a whole new bartartine complete with Hungarian food twitter.com/Culinologist/s…
  15. Last time I was at @bartartine I had bread with bone marrow... Since I didnt get Mad cow then I hope they serve it again
  16. @bartartine dinner tonight my last supper before shipping off to #Chicago where I will dream of eating next but probably won't get in
  17. My last san Fran supper at @bartartine I need info on fermented foods but Chef nick must have missed my email asking for help!
  18. going 2 chi-town 2 hang w/ @chefcharlieb @ChandrasPlate @brianhouchins @chefj_hugh @platemagazine @sethness @kraftfoods 4 nxt 6 mon!
  19. @mdw2mnl @NextRestaurant of course! I will keep you posted!!!
  20. I got food poisoning before eating at the real El Bulli, now I am hoping to have a chance to relive my lost moment @NextRestaurant