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culinarycory

  1. Watched @lidiabastianich show today. What an amazing story teller & cook. I left so hungry. twitter.com/culinarycory/s…
  2. A really good salad needs a perfect lettuce to topping ratio. Too much lettuce & it rabbit food. Too little & it becomes topping soup.
  3. Tijuana Street Dog - bacon wrapped, avocado, pico, jalapeno & queso fresco. Lukewarm beer on the patio. Summer. ow.ly/i/F8hf
  4. New Post on CC: Jolly Rancher Infused Vodka bit.ly/LyTv0k
  5. Happy Memorial weekend! BBQ ribs and other tasty goodies are on the menu tonight! twitter.com/culinarycory/s…
  6. Came home today to find the neighborhood lawn boy mowed & weed whacked my yard...without asking. I don't know what to think about that.
  7. My pal @JohnCampbellJr saying something insightful to @wickedshimmy & @merewhitney. Good times. twitter.com/culinarycory/s…
  8. I have a bunch of books I want to donate. All in good shape. Any suggestions on where to take them (besides Goodwill) in #PGH?
  9. @angelajames sometimes I add in a bit of fresh spinach to mellow it a bit. I would try it as is first to get the pure flavor of the scapes.
  10. @angelajames I love garlic scape pesto! Nice choice. Great spread over sliced French bread.
  11. No matter how much I try to avoid it, I always end up rubbing my eyes after chopping jalapeño peppers. Ouch!
  12. What's for dinner? Leftover pasta tossed with peas, chicken and Alfredo sauce here.
  13. Finally figured out how to download audio books to my iPhone through the library. No need for Audible.com anymore!
  14. Nicely Done! “@tacklebox07: Photo: First radish harvest! (Taken with instagram) tmblr.co/ZJBOPyLw5twi
  15. @GoBobbo Mine too!
  16. Mixed together a ton of pasta w/sauce & ricotta cheese. There was so much, I now have 3 pans sitting in my freezer. Dinner party anyone?
  17. All I keep thinking about is what to do with the 5 lbs. of leftover cooked pasta I have in my fridge. Any #recipe suggestions?
  18. New Post on CC: Corn and Orange Pepper Salad bit.ly/KAkLbK
  19. @angelajames Taking it to a potluck this afternoon. Will let you know how it goes. Knowing the crowd, should be pretty popular.
  20. While photographing my Jolly Rancher Infused Vodka, Sophie found the perfect vantage point to watch all the action. ow.ly/i/DEzH