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  1. Pastry Arts Grad Kate Antea is writting for the examiner.com. Check out her first article - Last Minute Gift for... http://bit.ly/8uJwFa 12:29 PM Dec 22nd from Facebook
  2. @userealbutter #FF so excited we could donate a gift certicate to the cause! 1:27 PM Dec 18th from web
  3. RT @FriendsofWFP: & #FF to all #Menu4Hope folks incl. @chezpim @userealbutter @csrculinaryarts @langdoncook @mynepenthe @GarrettMcCord @ ... 1:26 PM Dec 18th from web
  4. RT @userealbutter: Must #ff @csrculinaryarts & #SALTtheBistro 4 their awesome contributions 2 #Menu4Hope!! Go bid! UW24 & UW25 1:26 PM Dec 18th from web
  5. is putting together all of the equiptment packages for all of new students in Culinary Arts and Pastry Arts!... http://bit.ly/7IJ7pi 1:25 PM Dec 18th from Facebook
  6. CSR is ahead of the curve on 2010 Food Trends with our farm dinners! http://bit.ly/4E0fN6 12:13 PM Dec 17th from Facebook
  7. Huffington Post article on How you can reduce your "foodprint" http://bit.ly/7j4FxA 9:40 AM Dec 17th from Facebook
  8. RT @huffingtonpost Spice Up the Holidays With the Culinary School of the Rockies http://bit.ly/8loqTL 1:10 PM Dec 16th from web
  9. Pastry Chef Instructor Amy DeWitt in the Daily Camera! Watch her candy like a pro! http://bit.ly/7eiLYQ 8:07 AM Dec 16th from Facebook
  10. Latkes, anyone? Celebrate Hanukkah with yummy potato pancakes! Tonight is the 5th night of this fabulous, fried... http://bit.ly/5bkmwA 12:37 PM Dec 15th from Facebook
  11. RT @bonappetitmag: More Bake-Off entries: GINGERBREAD DOUGHNUTS w/ MAPLE GLAZE from Culinary School Rockies http://bit.ly/5fZr0v Vote ht ... 2:53 PM Dec 11th from web
  12. @davolt13 @userealbutter Thanks for the tweets about the Gingerbread Doughnuts. Vote before 12/13 @bonappetit. 2:51 PM Dec 11th from web in reply to davolt13
  13. Don't forget to vote for Sarah's Gingerbread Doughnuts in the Bon Appetit Blog Envy Bake-Off! Voting ends Dec.... http://bit.ly/6EWnyl 1:40 PM Dec 11th from Facebook
  14. Culinary Arts graduates tomorrow! Yeah! Stay tuned for a sneak peak of their amazing menu.... http://bit.ly/7VPkYu 11:55 AM Dec 10th from Facebook
  15. Joan Brett nominated for Culinary Hall of Fame! http://bit.ly/6dDhxX 9:44 AM Dec 8th from Facebook
  16. Sarah's Gingerbread Doughnuts are on the Homepage of Bon Appetit! Vote now, and check out the fabulous photo! http://bit.ly/5aqaFM 10:19 AM Dec 7th from Facebook
  17. Congrats to Pastry Arts grad Amy Tarrant for her compay Too Haute Cowgirls being featured on CBS4Denve http://bit.ly/7CuuAj 7:53 AM Dec 3rd from Facebook
  18. Quote of the Day from Chef Adam, "Brine, Marinate, Evaluate." http://bit.ly/5ET1pT 1:21 PM Dec 2nd from Facebook
  19. Culinary Arts students enjoying their take on John Besh's French crawfish boil - oh so good..... http://bit.ly/7aNywZ 1:01 PM Dec 2nd from Facebook
  20. Leslie entered her Chai Latte Caramels in the Bon Appetit Blog Envy Challenge, check them out, they look yummy. 12:49 PM Dec 2nd from web