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cooksthink

  1. I recommending roasting disks of sweet potatoes with olive oil-sea salt-& nothing else. 350* in a single layer on a cookie sheet. Flip once. 8:23 PM May 25th from web
  2. I like SPAM. I like hot dogs. Now I like SPAM dogs. I guess someone out there knows something about math. 7:02 PM May 25th from web
  3. Just gorged ourselves on homemade doughnuts: http://bit.ly/103qKD 12:15 AM May 25th from web
  4. What's your favorite (canned) pumpkin recipe? My husband's sick of it, but I can never get enough. Plus: 763% vitamin A. 12:19 PM May 24th from web
  5. Macrobiotic dinner last night at Hale. http://www.halemacro.com/ 7:55 PM May 23rd from web
  6. @KitchenCorners You tell her you want to slap her, which hurts almost as much! 7:54 PM May 23rd from web in reply to KitchenCorners
  7. @greekfood Those look so good, as my vegan heart flutters. 7:49 PM May 23rd from web in reply to greekfood
  8. PB&J muffins: no carrots? use pumpkin. http://bit.ly/DslRZ 10:33 AM May 22nd from web
  9. I applauded myself for buying organic celery, but now I'm regretting it. It tastes AWFUL. What's the deal? Are pesticides tasty? 10:25 AM May 22nd from web
  10. Vegan Black Bean burgers. Vital wheat gluten is the secret. http://bit.ly/vM4jr 11:35 PM May 20th from web
  11. Make your own pickled carrot and daikon: http://bit.ly/LaH1G 10:11 PM May 18th from web
  12. Flipping bacon? Chopsticks. 8:36 PM May 18th from web