Profile_bird

Hey there! cookingwithamy is using Twitter.

Twitter is a free service that lets you keep in touch with people through the exchange of quick, frequent answers to one simple question: What's happening? Join today to start receiving cookingwithamy's tweets.

Already using Twitter
from your phone? Click here.

cookingwithamy

  1. @Chefjen Yeah, I was kinda joking. Hope you had fun though!
  2. @Chefjen Just like sensory analysis and wine tasting, only different.
  3. Congrats to @aqnguyen for having Asian Dumplings chosen as a top cookbook pick by NPR http://bit.ly/6zfTtI
  4. All those crazy medical fees? Not going to the lame office staff at 99% of my Dr's offices. I swear they hire the functionally illiterate.
  5. @DDSweets You can sign up with this link: http://freecalendar.bettycr...
  6. Take a break from non-stop Thanksgiving coverage! Read my chocolate post. I've shared some favorite bars. http://su.pr/1KXcLs
  7. Calendars all gone. Enjoy!
  8. @JulieandJulia Cooking! Baking is a delicate science.
  9. @aliceqfoodie Shopping the day before Thanksgiving? Are there already sales?
  10. Have you ordered your Tomato Connoisseurs kit? I'm getting 2 of them. http://bit.ly/26VzUV #muirglen
  11. @emilyolson It is good, I've made it. We ate at Tres Agaves. The food is really good. I like that place, even if it is a bit of a scene.
  12. @LocalLemons Almost forgot! McQuade's (fabulous) chutneys. All really delicious and unique.
  13. @tablehopper I was driven to distraction, I tell you. Pathetic. What is it about sleazy British rockers? I am powerless to resist!
  14. @tablehopper I once faced Rod Stewart at TRU, ruined my whole dinner.
  15. @LocalLemons I ♥ these local products: Fudge is My Life chocolate sauce, CMB jams, June Taylor marmalades, Claire's Squares flapjacks.
  16. @emilyolson Chile verde!!! Make @simplyrecipes version http://simplyrecipes.com/re...
  17. @wblakegray Vegetarians love being mocked. Otherwise why would they eat mock meat?
  18. @FullBloomBaking We went to Tres Agaves. The food was terrific and huge portions. I really like that place despite the mixed reviews.
  19. Was near impossible to get a dinner reservation in SF tonight. What's up with that?
  20. @MattArmendariz Are you kidding? I am now keeping every last Gourmet issue. Think I can part with Bon App oldies though.