Get short, timely messages from cookinglittle.

Twitter is a rich source of instantly updated information. It's easy to stay updated on an incredibly wide variety of topics. Join today and follow @cookinglittle.

Get updates via SMS by texting follow cookinglittle to 40404 in the United States
Codes for other countries

Two-way (sending and receiving) short codes:
Country Code For customers of
Australia
  • 0198089488 Telstra
Canada
  • 21212 (any)
United Kingdom
  • 86444 Vodafone, Orange, 3, O2
Indonesia
  • 89887 AXIS, 3, Telkomsel
Ireland
  • 51210 O2
India
  • 53000 Bharti Airtel, Videocon
Jordan
  • 90903 Zain
New Zealand
  • 8987 Vodafone, Telecom NZ
United States
  • 40404 (any)

cookinglittle

  1. Goodbye Gourmet Mag. Was about to contact them about how their surveys were missing the mark. Guess they had bigger issues. Such a shame.
  2. No tips or product recommendations today. Just going on about good days and bad coffee. http://is.gd/1MWqw
  3. Just booked will-call tix to GOOD BEER. A midweek, beer & food match up at BAM. (Insert thirst quenched sound affect.) http://is.gd/1LodS
  4. Last day of Austria Week at Food Emporium. Heading over to stock up on limited time imports sampled at Fancy Food show. http://is.gd/1lHCz
  5. Relaxing after amazing Greek feast hosted by Gaea, the first carbon neutral extra virgin olive oil. http://www.gaea.gr/ Day 1 of Fancy Food
  6. Starting my random predictions for the Fancy Food Show winners. I like Smokra(tm) by rick's picks for a nod this year. dhttp://is.gd/1cwkQ
  7. Pushing pure guy joy for Fathers Day...in the form of Chocolate Black Pepper cookies with wine, fruit ale or stout. http://is.gd/17qiK
  8. Just got my tickets to Brooklyn Uncorked. It's this Wednesday 4-8 pm at BAM. Find out more here. http://is.gd/yVCu
  9. Plotting sub-irrigation (self watering) for urban garden. Step 1: pop bottle planters. All ideas from inside urban green http://is.gd/wXg5
  10. Just joined a twibe. Visit http://twibes.com/Foodies to join
  11. @realepicurian My reflex is grapefruit & sage but maybe something with rhubarb. Poke around for a rhub & tahini sauce. Nice w/ the meringues
  12. Just signed up w/ Earth/Body Kitchen, green market nutrition subscription service. Inexpensive! http://www.cookinglittle.com/blog/index.html
  13. Enjoying the Brooklyn Food Conference. Just at the tables now...on to workshops. http://cookinglittle.com/blog/index.html
  14. Looking forward to the Taste of the Lower East Side...a benefit for the Grand Street Settlement, May 7th. http://www.cookinglittle.com
  15. Back in the kitchen wielding tiny pans. http://www.cookinglittle.com/blog/ (via @addthis)
  16. Wanting to preserve the mystery of aphrodisiacs. Happy St. Valentine's Day. http://cookinglittle.com/blog/index.html
  17. Ready for the wkend. No work, no worry. Just red beer 2 ways & movies...(sorry football fans) http://www.cookinglittle.com/blog/index.html
  18. Making year-end donations. Food, water & a sustainable way to get them home. Clean Water Action, SOS, World Bike, Trans Alt.
  19. Wrapping up gifting by sending Email Joy in the form of cooking classes. Njoy your holidays http://www.cookinglittle.com/blog/index.html
  20. Being less lavish in the kitchen. Happily reviving thrifty ways & seeking tips, voices & resources. http://cookinglittle.com/blog/index.html