consciouskitch
- 5am and I'm off to harvest at the farm-parsnips, beets, pumpkins, squash, greens, etc. Hoping to find some hidden parsley root.2:17 AM Nov 7th from web
- So in love w (MA locals) Tease blk tea, coffee bean&barley blend. Looked up other offerings-intriguing. Want to use them in infused truffles2:14 PM Nov 6th from web
- Interesting-found reference to and recipes including "cracked cocoa" (now known as cocoa nibs) in 1908 Walter Baker Co. Chocolate pamphlet.4:30 AM Nov 5th from web
- Harriet Beecher Stowe,1869: "one of the chief mistakes...has been changing the proportions of the elements nature has fitted for our food"6:24 AM Nov 4th from web
- I'm putting together a digital culinary resources bibliography & came across this amazing research guide at BU Library: 6:10 AM Nov 4th from web
- Could it be I'm blogging again? About radishes? Yes indeed: 8:11 AM Oct 30th from web
- Join me tomorrow: Boston Veg Food Fest and Compassion Over Killing Benefit at Karma Yoga in Cambridge--it's a very vegan Halloween!4:48 AM Oct 30th from web
- @ Nope, just Saturday. Hope you enjoy the Salem festivities...4:47 AM Oct 30th from web in reply to simpletess
- Sort of in the Boston Herald yesterday: 4:48 AM Oct 29th from web
- @ sure, no problem.1:26 PM Oct 28th from web in reply to MyCaribbeanFood
- @ Yeah I can't even imagine the traffic! Maybe you can hitch a ride on a broomstick back into town ;) look forward to seeing you.1:25 PM Oct 28th from web in reply to simpletess
- Don't forget Boston Veg Food Fest this weekend! I'll be doing a cooking demo on Sat. morning. 2:24 AM Oct 28th from web
- My favorite cake recipe is featured right now on American Feast: 2:15 AM Oct 28th from web
- @ Herb seed saving fail. Going to try again cutting stems first, like so: 4:48 AM Oct 23rd from web in reply to nerdling
- @ I wish every day were a cake buffet! Recently went to a Murray staff member (pre-you, I think?) wedding-missing the old place.4:46 AM Oct 23rd from web in reply to cjhyde
- whoa! Newest Gourmet has a recipe for vegan cheesecake and a shout out to Soy D ice cream. Surprising and nice. Going to miss this magazine.4:43 AM Oct 23rd from web
- It's sad to be too sick to fully enjoy an anniversary dinner, but the little box of Oleana I am sampling from for lunch today is perfection.10:15 AM Oct 22nd from web
- canned 6 jars of ketchup w tomatoes from garden, and not just any ketchup: moroccan spiced apple, quince ketchup. time for veggie burgers.6:35 AM Oct 16th from web
- lunch break: brown rice noodle soup w/ u.l.g. (that's unidentified leafy green) from CSA, baby celery, purple bok choy. slurp&back to work.8:56 AM Oct 10th from web
- Going to take a page from Westside Lounge &make a toasted pumpkin seed infusion. Turns the typical pumpkin drink on its head in a great way.10:52 AM Oct 7th from web
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- Name emilie hardman
- Location somerville, ma, usa
- Web http://www.consci...
- Bio just another bike-riding, cat-loving, dessert-making vegan with a blog
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