chefjesseminer
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Enjoyed amazing organic Japanese birthday feast tonight at Minako, . Spicy vegetarian eel roll:
11:30 PM Nov 27th
from Echofon
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Transcript from Sunday's Thanksgiving chat is now up at . We discussed some delicious ideas for the holidays!
10:41 AM Nov 25th
from web
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Dining in: mixed greens salad w/ roasted sweet potatoes, pomegranate seeds, toasted walnuts & maple-dijon dressing.
9:40 PM Nov 18th
from Echofon
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RT @: More details about our vegan Thanksgiving Hotline chat w/ @: SO EXCITED! Sun 6-7 pm PST.
10:09 AM Nov 17th
from Echofon
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@ got compliments on my Vega t-shirt while walking around @ today. Talked up my favorite product, Smoothie Infusion!
4:28 PM Nov 14th
from Echofon
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Enjoying Gracias Madre's Mexican cuisine @: sweet potato tamale & quinoa tacos. Estoy satisfecho!
4:19 PM Nov 14th
from Echofon
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Amazing dinner @ w/ mom: Pumpkin curry & forbidden rice, seared brussels sprouts & smoked tofu. Headed home bearing brownies!
8:30 PM Nov 11th
from Echofon
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St. Francis Fountain - new favorite SF diner. Brunch today: vegan chorizo hash and ranchero tofu scramble. Yum!
1:11 PM Nov 9th
from Echofon
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@ Thanks for the compliment. Glad to hear you enjoyed my enchiladas!
5:54 PM Nov 7th
from Echofon
in reply to ev
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Cranberry Bean and Cherry Tomato Salad at UCSF's Taste For The Cure (Living Well Beyond Breast Cancer) event:
2:42 PM Nov 7th
from Echofon
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Check out my delicious "Caramelized Onion & Sweet Potato Crostini" recipe in Nov/Dec issue of @. Just in time for the holidays!
9:44 AM Nov 5th
from web
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Dicing parsnips, blue potatoes and sweet potatoes along with maitake mushrooms for an earthy french lentil ragout:
1:56 PM Oct 28th
from Echofon
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Chowing down on huge salad w/ grilled portobello mushroom & bbq garlic fries at Plutos, btwn. @ hula shows at Palace of Fine Arts.
3:42 PM Oct 25th
from Echofon
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@ @ has food/yoga covered. Does a late-night vegan indulgence @ fit into "The Kind Diet"?
11:48 PM Oct 20th
from Echofon
in reply to AliciaSilv
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@ For the finest coffee (& conversation) in Manhattan, visit Jamie at Abraco on the lower east side:
11:08 PM Oct 19th
from Echofon
in reply to iLoveBlueBottle
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Taught holiday cooking class @ Oakland office. Acorn squash w/ wild rice, cranberry & pecan stuffing:
4:49 PM Oct 18th
from Echofon
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Fish-free dinner @: teriyaki grilled tofu & bok choy over brown rice, followed by vegan chocolate-covered toffee @.
9:18 PM Oct 17th
from Echofon
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@ Whole flax seeds cost less than $2/lb. Store in freezer, and use a spice grinder for an easy daily dose of potent ground flax.
4:32 PM Oct 16th
from Echofon
in reply to Cinnaholic
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Stuck in Bay Bridge traffic for 3+ hours now with no end in sight. Resorting to eating brussels sprouts salad with my fingers. No fork!
7:14 PM Oct 14th
from Echofon
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Post-VegFest : @ @ @ @ @ @ @ @ @
8:41 PM Oct 9th
from web
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- Name Jesse Miner
- Location iPhone: 37.823753,-122.318649
- Web http://www.chefje...
- Bio Vegan Personal Chef
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