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chefgwen

@HollyHadsell we have some great AZ wine... At least from the growers who get the terroir here & plant accordingly. about 2 hours ago via Twitter for iPhone in reply to HollyHadsell
@PerkEatery perfect :-) about 3 hours ago via web in reply to PerkEatery
@HollyHadsell we do, too. And I shop all of them -local, warehouse, chain- because they all carry different rosés. Hawaiian wineries? about 3 hours ago via web in reply to HollyHadsell
@perkeatery Yes, you should, but I need it like I need another inch on my hips ;) about 3 hours ago via HootSuite in reply to PerkEatery
@perkeatery :-) My fallen coffee cake tasted fab..just wasn't purdy. I rarely bake. But *love* baked goods, esp. when others do the baking. about 3 hours ago via HootSuite in reply to PerkEatery
@hollyhadsell not surprised. But do you have Costo or Sam's Club? How's an island girl to get a break on rosé? about 3 hours ago via HootSuite in reply to HollyHadsell
@perkeatery you are sweet. And I know you are a better baker than me. about 3 hours ago via HootSuite in reply to PerkEatery
@hollyhadsell Thanks, Holly... do you have Total Wine? That's where I found this. Of course, it might not be less than $10 on the Island. about 4 hours ago via HootSuite in reply to HollyHadsell
Like this rosé for the money. Less than $10. Dry but fruity. #RoseSunday. twitter.com/chefgwen/statu… about 5 hours ago via Twitter for iPhone
@ednascafe nope. Heard it was great. about 11 hours ago via Twitter for iPhone in reply to ednascafe
New cookbook review: penandfork.com/book-product-r… about 13 hours ago via HootSuite
@livedinitaly Good! I can use all the help I can get in the baking arena. @ciaomari about 13 hours ago via HootSuite in reply to LivedinItaly
@stresscake @Jwlucasnc I know better than to deviate from a baking recipe, but the freewheeling savory side of me can't resist. about 13 hours ago via HootSuite
@ednascafe well I'm gonna keep an eye on you from now on ;) about 13 hours ago via HootSuite in reply to ednascafe
PHX: Sundays @BeckettsTable feature 1/2 off AZ wines. Yup, rosés, too. beckettstable.com #RoseSunday about 14 hours ago via HootSuite
@DanielRMoody @ciaomari I can get behind that offer. Know what dumb thing I did? AP flour smelled rancid, so subbed White Lily. about 15 hours ago via Twitter for iPhone in reply to DanielRMoody
I hate baking... Too many rules. twitter.com/chefgwen/statu… about 15 hours ago via Twitter for iPhone
@ednascafe Thought I was following you! Damn twitter. Thx for kind words. 9:13 PM Jun 2nd via Twitter for iPhone in reply to ednascafe
realjoe @chefgwen the @AgritopiaFarm produce is abundant right now. Lots going to @joesfarmgrill and @GilbertMarket plus @ chowlocally. 4:05 PM Jun 2nd via Tweetbot for iOS in reply to chefgwen Retweeted by chefgwen and 1 other
@deanzilla that looks scrumptiously smoky. Bet it smells heavenly, too. Nice. @BRYANSBBQ 5:46 PM Jun 2nd via web in reply to deanzilla

Name Gwen Ashley Walters
Web http://www.penand...
Bio Eat. Write. Repeat. Food Writer, Cookbook Author, Rosé Lover, Smoothie Savant. The journey begins with a fork...