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chef

  1. Packed and ready to head to Virginia tomorrow.
  2. Getting ready to head out of town. Hope to have some good food on the trip.
  3. New special pics up at http://www.bistrodreams.com
  4. Foie gras torchon. Picture at http://www.bistrodreams.com
  5. Free form mushroom ravioli. Picture at http://www .bistrodreams.com
  6. still recovering from Mother's Day 16 hour shift.
  7. Asian kick: Sesame Salmon Salad, Gingered Grouper. Pictures at http://www.bistrodreams.com
  8. Enjoying a day off at the pool with my daughter.
  9. Apple & Brie stuffed chicken with brandied current burre blanc. Picture at chef.tumblr.com
  10. Making caribbean black bean soup.
  11. A long needed day off, with a rush concert to boot.
  12. Not too many problems when your slow
  13. New menu day. Problems to follow.
  14. Heading to work, listening to Jonathan Coulton.
  15. Prepping, prepping, and more prepping.
  16. Crazy dinner event tonight.
  17. Headed into work for inventory.
  18. is still working on next week's new menu.
  19. Little late, but my Brined pork loin with chile-pecan glaze was kickin' for easter. The lamb, and my signature brunch items were good too.
  20. host out sick, so im stuck at the door. Watching the rain fall.