Profile_bird

Hey there! caffedbolla is using Twitter.

Twitter is a free service that lets you keep in touch with people through the exchange of quick, frequent answers to one simple question: What's happening? Join today to start receiving caffedbolla's tweets.

Already using Twitter
from your phone? Click here.

caffedbolla

  1. Understanding customers are cool. Understanding customers who order an espresso & a macchiatto, enjoy and go, are even cooler! Thx! 6 minutes ago from web
  2. Taking orders for Pumpkin Gelato! Pick up on Wednesday by 8pm. #slc 10 minutes ago from web
  3. Closing from 12:30p - 4pm today. Yiching still recovering. Appt. this afternoon. Sorry for any inconvenience. I'll pass on all hugs to her. 20 minutes ago from web
  4. @yichingsays listening! about 14 hours ago from web in reply to yichingsays
  5. @CoffeeGeek ...No, I believe there's a guy somewhere in Iowa who concurs. about 22 hours ago from web in reply to CoffeeGeek
  6. @adamlambert You got the pimp spot. Awesome! Be prepared for hundreds of annoying paparazzi. You've got a long career ahead of you. 11:34 AM Nov 22nd from web in reply to adamlambert
  7. @CoffeeGeek Pourover easier to be consistently good than Chemex. Consistently good Chemex takes some wizardry. 11:31 AM Nov 22nd from web in reply to CoffeeGeek
  8. Espresso today: Brazil Fazenda Aurea and Ethiopia Guji Sidamo combine to bring almond, chocolate, and tangy berry notes to the cup. #slc 11:39 AM Nov 21st from web
  9. Tokio Siphon Brewers available @ the caffe. 11:38 AM Nov 21st from web
  10. Whole Bean Available: Panama Las Flores de Volcan, Sumatra Blue Batak Tabarita Peaberry, and India Jasmine Estate Yellikudige. #slc 11:38 AM Nov 21st from web
  11. @cybernetician Colonel Klink was a sour Kraut. 11:43 AM Nov 20th from web in reply to cybernetician
  12. On the Siphon: India Jasmine Estate Yellikudige and Panama Las Flores de Volcan. Two diametrically different coffees. #slc 9:19 AM Nov 20th from web
  13. We will be closing At 1pm today. Sorry for any inconvenience. 9:17 AM Nov 20th from web
  14. On the Siphon: Panama Las Flores de Volcan - Floral, Mango, hints of sweet and bittersweet almond. Long clean finish. #slc 11:42 AM Nov 17th from web
  15. On the Siphon: India Jasmine Estate Yellikudige. Basmati rice, barley, earthy herbal notes. #slc 11:40 AM Nov 17th from web
  16. Espresso Today: Mondo Nevele. Single Estate Guatemala and Brazil paired with a micro-lot Colombia. Peach, winey fruit notes, choco-molasses. 9:34 AM Nov 14th from web
  17. Last Day on the Siphon: El Salvador Finca Matalpa AND Sumatra Blue Batak Tabarita Peaberry. #slc 9:32 AM Nov 14th from web
  18. @CoffeeGeek Is there such as thing as an "espresso" roast. 5:39 PM Nov 11th from web in reply to CoffeeGeek
  19. @CoffeeGeek How do you disntinguish "bad" from "I don't like it"... 5:20 PM Nov 11th from web in reply to CoffeeGeek
  20. @CoffeeGeek How to make espresso efficiently at home without all the b.s., (stirring grounds, weighing each dose, extreme calibration, etc.) 5:11 PM Nov 11th from web in reply to CoffeeGeek
  • Name John Piquet
  • Location Salt Lake City, UT
  • Web http://caffedboll...
  • Bio Salt Lake City's first artisan micro-roaster and siphon bar.
27 Following 200 Followers 14 Listed
Kathy Stephenson The Coffee Institute Adam Lambert Deron Williams David Locke Francis Fecteau KRCL Chinese Radio VNess Cindy Chang Steven Seagal Caputo's Market Billy Wilson mary malouf 21st Street Coffee Dan Kehn Cup of Excellence Dave Borton THE_REAL_SHAQ Jon Lewis Mike White Sammy Piccolo cybernetician Yiching Piquet Chris Tacy Mark Prince selectiveecho onocoffee