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bossacafez

  1. my blog will never be a "restaurant reviews only" blog. today yet another reader tells me she doesnt enjoy reading those on my blog haha
  2. wants kohiten's macha cheesecake & coffee parfait!
  3. @vivalavee so the morale of the story is - buy more & keep :D
  4. @vivalavee yea limited edition items suck, esp when they're good haha. take my tobacco flower eau de toilette for eg :(
  5. @vivalavee save it til when/for who? lol and glad to know spruce was great! read so many negative reviews.
  6. @nonex80 classic plan is $360 for 8GB. cheapest but i wonder if 8GB is enough. any idea how big is each app?
  7. @nonex80 nope, singtel but thats the date i can finally upgrade my handset. r u using iphone?
  8. iphone. 13 dec.
  9. looking through my $100 frozen desserts book by francis migoya but i can't seem to find anything to make from it.
  10. some photos are not even that nice i don't know how they can get onto gettyimages and istockphoto.
  11. gonna make some homemade granola later. can almost smell the oat clusters, maple syrup, dried fruit & nuts in my head!
  12. everyone likes my fork that says "FORK". i got it from the life shop 10 years ago, wish they still carry them now!
  13. am i willing to use 1L of oil to make duck confit? no i'm not.
  14. @maameemoomoo yea lor really wasnt attractive that $15 deal.
  15. yet another batch of strawberries on the verge of going bad. time to make more strawberry puree.
  16. @maameemoomoo maybe bcoz the chef is gd! sufian zain from iggy's. i wanna make my own duck confit but guess how much oil it uses? 1L.
  17. newspapers make great props. they lend a rustic & casual look to some food.
  18. tell me the truth, i can take it. why did you hv to lie? i hate liars.
  19. some guy by the name of 'tom' left a whole chunk of comment (i'm thinking maybe 500 words) giving me pancake tips. i'm amused!
  20. @jolenekwok @Reizz yes my first time making scrambled eggs :D