bibulous
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(Psst if anyone has Jon Santer's new email address (or the Hendricks standard syntax) would you drop dinah a note at bibulo.us? Thanks!)
4:21 PM Nov 28th
from Tweetie
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Happy Thanksgiving, everyone! *we clink your glasses with our Liberals* (and remain thankful for Amer Picon)
9:31 PM Nov 26th
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People who don't appreciate a bird brined with Caol Isla & Bowmore need to seriously question their tastes in food & mates. @
2:07 PM Nov 24th
from Tweetie
in reply to neyahwhite
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Ouch. Did the math & found out supporting local spirits shop vs. chain store cost us 16+% more on party booze. More, okay, but that much?
8:19 PM Nov 23rd
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Misplaced notebook found: Belated thanks to Adam & Rob at Mayahuel and Sam & Michael at Milk & Honey for great hosting on our last NYC visit
6:37 PM Nov 23rd
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At Heaven's Dog, hooray!, to wash the taste of bad Mamet, alas, out of our mouths.
10:42 PM Nov 14th
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Dinah's working on her @ book. Her reward every time she puts in 3.5+ hours actual manuscript progress? A 1/2 bag of @.
2:54 PM Nov 13th
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When you see as many awesome bartenders in front of the bar as behind it, you know life is good. Lovely time at Deragon night at Beretta!
10:02 PM Nov 10th
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The flavor of fall: Danny Louie of Alembic's Vasco de Gama. Exceptionally delicious!
7:01 PM Nov 6th
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Bradley, Bruce, & Sean continue to maintain the gold standard for simply stunning service. At Bix, in San Francisco.
10:16 PM Nov 4th
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What? Nopa twice in one evening is perfectly reasonable. I am eating & drinking DIFFERENT things.
11:17 PM Nov 3rd
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Reza & Conduit rocked our tastebuds tonight. Thank you guys so much!
8:29 PM Oct 31st
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@, thanks for a nice midweek break! Danny, the podcast with Hidetugu Ueno is here: "It's just ice."
8:31 PM Oct 28th
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At @, with Danny providing wonderful fall fruit flavors in spirit-forward drinks. What he's pouring next week will bring us back!
5:26 PM Oct 28th
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@ Having a Havana Club 7-year Daiquiri at Montgomery Place is The Right Thing To Do. Hi to Marian from us.
4:03 PM Oct 23rd
from Tweetie
in reply to jeffmorgen
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Ferry Building. Thursday mornings. Right of Blue Bottle. OMFG so good pastries from Luis V. of Absinthe & Arlequin. Go. Go go go.
10:22 AM Oct 22nd
from Tweetie
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Teaching all the world's bartenders to make Negronis is a mission of love we can all do together. Thanks, @, for playing your part!
7:37 PM Oct 19th
from Tweetie
in reply to smd
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Don't re-tweet yourself in the same account; it looks, at best, silly, &, often, douchy. (Rare dual postings to separate accounts are okay).
3:55 PM Oct 18th
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Filing from Zihuatanejo, Mexico with our trip cocktail, "Le Burro Imaginaire": 1 part tequila, 2 parts Saint Germain. On the rocks.
7:34 PM Oct 14th
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Just got back to the rental condo in Zihuatanejo from the grocery with beer, wine & will ya look at that 7 year Havana Club. :D
3:38 PM Oct 11th
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