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Claudia Fleming also swears by hard-boiled egg yolks in her shortcakes. She puts rosé-poached rhubarb between hers. bit.ly/JYOss18:53 AM May 25thvia TweetDeck
News Feed: a video on stove-top smoking; what to eat after your wisdom teeth are removed; summer cookbook releases bit.ly/JYInf48:06 AM May 25thvia TweetDeck
Green News Feed: infographic of foods that you should by organic; tracking how much junk food people eat after dark bit.ly/LIyWRo10:28 AM May 24thvia TweetDeck