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barbaricgulp2

  1. Making Momofuku's pork belly & steamed buns with @ironstef today!
  2. Just ordered my first fresh turkey!
  3. Planning our Thanksgiving feast: Deep-fried turkey, mash taters, brussels sprouts slaw, sweet potato & corn bread pudding, REAL pumpkin pie.
  4. One of my top 5 favorite cookie recipes: http://tinyurl.com/yfadfac
  5. RT @cpkimball: BLT SALAD: Cook 12 slices bacon. Whisk 1/2c mayo, 3T vinegar; add bacon, 4c cherry toms 1/2ed, 10oz romaine & croutons; toss.
  6. Having friends from work over tomorrow (for the first time!) for a cocktail party & am pretty jazzed about it.
  7. Made beef stock. Holy crap! Why don't I make stock more often?
  8. Making lobster thermador--from Mastering the Art of French Cooking--for dinner tonight.
  9. Making spaghetti & meatballs for dinner.
  10. Having a BLT at Companion Bakery in Clayton. Resisting the chocolate crossaints.
  11. Made cabbage roll soup for dinner. It's one of my favorites, reminds me of my Grandma Martin's cabbage rolls! http://tinyurl.com/8vhen3
  12. Lots of things to post soon...chorizo lollipops, pumpkin-molasses BBQ sauce, polenta fries...hopefully I'll have time next week to write!
  13. Dinner & desserts at Sydney Street Cafe tonight!
  14. Jerad's making sirloin chili for dinner. 
  15. Making huge pot of veggie soup w/onions, celery, cauliflower, potatoes, broccoli, green beans, lima beans...a clean-out-the-fridge meal.
  16. Cool! I won a prize from The Foodie Blogroll! http://tinyurl.com/ylayg52
  17. Roasted garlic & butternut squash risotto for dinner. 
  18. I really need to start making the Tuesdays with Dorie recipes again!
  19. Making an apple-ginger galette. I love fall!
  20. Eating a huge bowl of pumpkin butter oatmeal.