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bacarSF

  1. Experience Bacar's new and delicious Sunday Brunch menu featuring delightful new choices - Duck Confit and Pumpkin... http://bit.ly/4JiieD 9:45 AM Nov 23rd from Facebook
  2. was ranked 4th among Top 5 Best Wines in Bay Area. http://bit.ly/1TONbW 2:48 PM Nov 11th from Facebook
  3. bacar's head bartender Amanda Reed's Purple Hayden got her 3rd position out of 12 top bartenders in city for Basil Hayden cocktail contest 2:36 PM Sep 15th from web
  4. A radio balloon called BACAR will be launching tomorrow in South Africa. The equipment was painstakingly designed... http://bit.ly/ettww 12:31 PM Sep 11th from Facebook
  5. Radio balloon called BACAR will be launching tomorrow in S.Africa. Equipment was painstakingly designed & built www.amsatsa.org.za/bacar.htm 12:30 PM Sep 11th from web
  6. Will Open for Sunday dinner beginning Sep 13 from 5:30 to 10pm; full bar service from 4:30 to 10:30pm. Also serving Sunday brunch from 10-2. 1:18 PM Sep 4th from web
  7. Bacar now offers $10 "bottomless" Bloody Marys and South Beach Swizzles in Sunday Brunch from 10-2 http://www.bacarsf.com/ 3:45 PM Aug 22nd from web
  8. Certified organic, biodynamic wines are delicious, free from pesticides & chemicals that impact body, pollute groundwater & damage ecosystem 1:57 PM Aug 19th from web
  9. Have you ever been to Parma? Air is thick with aromas of Parmigiano cheese. City is almost deeply connected to http://bacar-sf.blogspot.com/ 3:23 PM Aug 17th from web
  10. Just added myself to the http://wefollow.com twitter directory under: #restaurant #american #brun 1:37 PM Aug 13th from WeFollow
  11. Gypsy peppers have no fiery heat in them & are much sweeter. They are thin skinned, come in different colors and are great for garnishing. 12:26 PM Aug 7th from web
  12. Cayenne pepper is blood red in color and sweet but smoky; ideal for grilling and commonly used to heat things uphttp://bacar-sf.blogspot.com 1:11 PM Aug 5th from web
  13. Padron, originally a pepper of Spain, is sweet in taste and mild in spice but one can randomly surprise you with an expected fiery heat. 2:54 PM Aug 3rd from web
  14. Tannic structure of Spanish wines is softer than most Pinots. They’re refreshing, a beverage meant for food & are just down right delicious. 2:15 PM Jul 30th from web
  15. Spanish wines are aged for years in oak barriques. The age of Spanish wines exhibits the love and care taken for years and years. 2:25 PM Jul 29th from web
  16. Buy fresh locally grown seasonal fruits and vegetables from local farms thus supporting your local growers and their farm communities. 12:53 PM Jul 24th from web
  17. Sustainably raised animals are fed naturally grown feed and raised on the pasture where they can move freely in the natural environment 12:15 PM Jul 23rd from web
  18. Farmers who follow sustainable food production methods produce healthier and better tasting food product http://bacar-sf.blogspot.com/ 11:56 AM Jul 22nd from web
  19. Dry creek valley's climate is good for growing red grape varieties- expressive fruit, ripe tannins and balanced acidity to make premium wine 3:13 PM Jul 17th from web
  20. Whole cluster fermentation refers to fermentation of intact clusters picked from vine - grapes & stems intact. http://bacar-sf.blogspot.com 12:09 PM Jul 15th from web