Skip past navigation
On a mobile phone? Check out m.twitter.com!
Skip to navigation
Skip to sign in form

Hey there! anitachu is using Twitter.

Twitter is a free service that lets you keep in touch with people through the exchange of quick, frequent answers to one simple question: What are you doing? Join today to start receiving anitachu's tweets.

Already using Twitter
from your phone? Click here.

anitachu

A Clafouti For Chilly Days: Apples, Cranberries, and Vanilla Bean http://bit.ly/4smxhT4:20 PM Nov 6th from TypePad
@SweetTartelette have tried to contact whoever owns dessertfirst.com and they never responded. Altho I suspect they'd ask me for $$$ too...4:44 PM Nov 4th from web in reply to SweetTartelette
The November catalog for Anthropologie is huge! A gorgeous snowfall of winter coats and holiday frocks.2:44 PM Nov 4th from web
@KeikoNordljus @cacahuete every time I go back to Hong Kong it takes a few days for my Chinese to catch up. It's all about practice!1:36 PM Nov 4th from web in reply to KeikoNordljus
@cacahuete I should practice my almost-all-forgotten high school French with you but wouldn't want to torture you!1:29 PM Nov 4th from web in reply to cacahuete
My spelling is starting to suck. This makes me really sad because I used to be really good at spelling.3:53 PM Nov 3rd from web
@steamykitchen I always feel so unsexy wearing them too - they're like granny panties to the extreme!2:11 PM Nov 3rd from web in reply to steamykitchen
@meekomochi good point! I guess what I thought was perfect was the bride didn't stress out and enjoyed herself - which is what I want!2:08 PM Nov 3rd from web in reply to meekomochi
@cookingwithamy That sucks. Consultants seem to be getting short end of stick in this economy. Hope it gets resolved soon!11:53 AM Nov 3rd from web in reply to cookingwithamy
My friend just got back from her amazing wedding in Rome. I hope mine is half as nice! It sounded perfect!11:04 AM Nov 3rd from web
@cookingwithamy is that typical or are they just late in paying?11:01 AM Nov 3rd from web in reply to cookingwithamy
@tea_austen Hooray Tea! I'll drink a glass tonight in your honor. Congrats and well done!5:33 PM Nov 2nd from web in reply to tea_austen
@tartinegourmand I have been pondering what to do with the Fuji apples in the house - tarte tatin has been on my mind!5:32 PM Nov 2nd from web in reply to tartinegourmand
Made oatmeal-cranberry-choc chip cookies for daddy to eat on airline flight. He's not a raisin fan!1:51 PM Nov 2nd from web
@SweetTartelette congrats Helen! The world needs more of your beautiful photography!1:50 PM Nov 2nd from web in reply to SweetTartelette
@GarrettMcCord Awesome! So glad you like it! Are you going to decorate them or just eat them straight (sometimes I can't wait!)11:27 PM Nov 1st from web in reply to GarrettMcCord
@tea_austen Fantastic! Definitely worth an OMG!10:47 PM Nov 1st from web in reply to tea_austen
@bethylou10 they might be reaching critical mass! Quick, time to open the macaron shop!1:51 PM Nov 1st from web in reply to bethylou10
Happy birthday Hello Kitty! http://bit.ly/Y3Yy7 I love the Hello Kitty tea: http://bit.ly/419O1912:41 PM Nov 1st from web
@SweetTartelette @engineerbaker Helen you're definitely not letting us slide with using "bf" anymore!!:)12:32 PM Nov 1st from web in reply to SweetTartelette

more

Name Anita/Dessert First
Location San Francisco
Web http://www.desser...
Bio a passion for pastry - baker, writer, photographer. Author of Field Guide to Cookies.

RSS feed of anitachu's tweets RSS feed of anitachu's favorites