akfarmersmarket
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Have you fed your favorite farmer lately? In case you're not married to a gardener, here's the next best thing:
3:49 PM Sep 28th, 2008
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Check out for a fun adventure in making your own FRENCH FRIES! I couldn't refuse Farmer Stockwell's challenge!
9:56 PM Sep 26th, 2008
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Just ate braised celery with tomatoes, capers, and olives for dinner--using up an abundance of Alaskan celery!!
10:38 PM Sep 25th, 2008
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Have you tried my green salad with honey-balsamic dressing and seasonal fruit? Just posted a story and photo on
9:11 AM Sep 24th, 2008
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I just posted a story about roasted carrot slices AND books about local food! Do you have books to recommend?
3:55 PM Sep 22nd, 2008
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Lunch after the farmers' market: spicy roasted Alaskan cauliflower with red peppers and cumin! YUMMY & fast!
5:11 PM Sep 20th, 2008
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Thai extravaganza with two veg dishes: 1) local broccoli and 2) local eggplants! and
2:06 PM Sep 18th, 2008
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I just invented a GREAT recipe with a name to match: bubble & squeak, deconstructed.
10:18 PM Sep 16th, 2008
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new blog post: packing a suitcase full of bargain broccoli + a great recipe--broccoli with golden raisins!
12:12 PM Sep 16th, 2008
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I just launched my very own 'blog/website, about cooking and eating local food for and with my family and friends!
7:38 AM Sep 16th, 2008
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Lunch: Southwest Caesar Salad (with romaine from the garden). Forgot to take photo, but spicy, yummy recipe here:
11:36 PM Sep 14th, 2008
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For dinner with my new Alaskan CSA box of veggies: Savoy cabbage and potatoes with pesto!
9:29 PM Sep 11th, 2008
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Dinner: a great fall-flavored, fantastic recipe: Savoy cabbage, carrots & sage on pasta w/ toasted walnuts. .
10:22 PM Sep 9th, 2008
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Lunch: heaping plateful of Alaskan cauliflower, Sicilian-style! w/ kalamata olives capers, & parsley. Mmmm!
3:12 PM Sep 9th, 2008
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Eating spaghetti with fresh local tomato sauce...recipe & photo: . What a treat--rare to get enough Alaska-grown!
1:36 PM Sep 8th, 2008
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Dinner: wine-braised lentils on garlic-scrubbed toast with chard. YUM. Alaskan vegetables are so good!
9:14 PM Sep 2nd, 2008
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for lunch: red cabbage salad with green peas. SO GOOD! cabbage & fresh peas & scallions from the farmers' market.
2:46 PM Sep 1st, 2008
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ate LOCAL: red lentil & CAULIFLOWER curry with golden raisins. You're going to love this! Soothing and delish.
9:22 PM Aug 28th, 2008
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Our new YouTube video: "putting up collard greens for the winter." . EAT LOCAL all year!
10:39 PM Aug 27th, 2008
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ate LOCAL: spicy peanut stew with COLLARDS, ZUCCHINI, and black-eyed peas. What did you eat? The challenge:
10:08 PM Aug 27th, 2008
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- Name Alison Arians
- Location Anchorage, Alaska
- Web http://southancho...
- Bio I'm the South Anchorage Farmers' Market Reporter! I own Rise & Shine Bakery. I love to bake sourdough bread and cook local veget
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