YulinkaCooks
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"Costco depresses me..But this is what is terrible: The meal [w/Costo food] is excellent." French chef Alan Ripert.
about 18 hours ago
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Heroics: RT @ It's time I unmasked the benevolent stranger who alerted customers to the shorter line at Target. IT WAS I!
about 19 hours ago
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RT @: [new blog entry] Thanksgiving in Paris. Well, kinda...
about 19 hours ago
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What I'm doing on my non-Thanksgiving: reading old New Yorkers, working, going for a walk & listening to Don Giovanni, tweeting
11:56 AM Nov 26th
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RT @: Social Media marketing using Facebook. Ikea did something very interesting:
11:54 AM Nov 26th
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Are cupcakes a viable business? The latest entrepreneurial fantasy:
11:15 AM Nov 26th
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"Myths persist b/c people feel [they] embody a deeper truth than the facts." Are Jewish people a myth? NYT book review:
11:12 AM Nov 26th
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@ Thanks, and Happy Thanksgiving to you!
10:40 AM Nov 26th
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in reply to VintageEats
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@ Just went last weekend...but some friends are hosting Thanksgiving, so I might invite myself. Hm..
10:35 PM Nov 25th
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in reply to weinzierlmike
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Just found out I will be celebrating Thanksgiving on Friday, not tomorrow as planned. So what should I do on a day when everything's closed?
8:00 PM Nov 25th
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RT @: Amen, brother---TIME magazine names 2000’s ‘A Decade From Hell’ h/t @
3:30 PM Nov 25th
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"Parent-teacher nights where 58 minutes are spent discussing the lunch menu..." Eating gets graded in Italy:
10:59 AM Nov 25th
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Food & family tension at Thanksgiving--holiday horror stories And more here from Gawker
6:57 PM Nov 24th
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"I'm too busy" usually means "I don't feel like it" or "I don't like to do it." The "I'm not that into you" of life.
4:00 PM Nov 24th
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NY chefs talk about their Thanksgiving disasters.
8:23 PM Nov 23rd
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@ Re: butternut squash puree. It was delish. Made makeshift ravioli-no pasta machine, overstuffed them. They still taste good, tho.
8:12 PM Nov 23rd
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in reply to SafeEggs
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@ Nope, I don't work for MU. Finishing up my master's there.
9:15 PM Nov 22nd
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in reply to MKEFoodTour
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@ I'm taking it w/Dr. Menck (who's actually out for most of the semester...) It's for a final project on MU's centennial.
7:33 PM Nov 22nd
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in reply to MKEFoodTour
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Spent hours putting together a 3 min photo slideshow for digital storytelling class @. Got new appreciation for film editing.
6:51 PM Nov 22nd
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Made butternut squash puree for ravioli (roasted squash, butter, cream cheese), but now want to eat it plain out of the bowl.
6:16 PM Nov 22nd
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- Name Julia Kolker
- Location Milwaukee, Wisconsin, USA
- Web http://yulinkacoo...
- Bio Cooking Russian and more on my blog. Twittering all things food-related, plus Milwaukee, Web 2.0, etc.
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