Wunien
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I love NYC and the food I should just shut up and cook, until I get fired at least, then its off to Journalism school.
8:29 PM Nov 12th
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Thank you! Eater, I have found my way. I should cook for my resume!! Now it is all clear to me, I think I got my groove back. Thank U Amanda
8:27 PM Nov 12th
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get me the fuck out of NYC I cant do it anymore I will always love thiscity but our industry here has become a fucking hollywood joke!!!!!
8:47 PM Nov 10th
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I have always believed that when they take the love out of it u have to stop, I just cant find the love in my food at A&D anymore, maybe NYC
8:42 PM Nov 10th
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Dj chef sliming records & tongs, is this a comedy show or a food event
11:38 AM Oct 9th
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It's a sad day for our industry
10:07 AM Oct 9th
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Feeling slightly depressed after seeing the Food Networks new video game
10:07 AM Oct 9th
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Foie Stuffed Goose Necks, Pig Head w/ White truffles, Porchetta & Morcilla & Roasted Goat this Sundays Farm dinner at Allen & Delancey
7:53 AM Sep 11th
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Congrats to Daniel/ John/ Will and staff no other restaurant in the city deserved 4 stars more than you guys!!!!!!!!!!!
7:00 PM Aug 11th
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@ how long has it been? SF? Good to hear from you, yes pork is going to put my son through college. Did u escape the Nati?
12:18 PM Jun 26th
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in reply to CrawdaddySwim
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Lunch at Lupa, linguine with baby clams & ramps, still one of my favorite places, gotta love Their pastas
11:02 AM May 29th
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If Ssam & Minetta get 3? How does Corton not get 4, how does Gilt first time around get 2, does anyone ponder the politics of the times
11:30 PM May 19th
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I only hope Amanda Hesser will be the next NY Times critic at least we all know how to get a good review
11:09 PM May 19th
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Does anyone smell Spice Market, it's good to know that PR can still buy a review in NYC
10:53 PM May 19th
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Wow minetta 3 stars
10:51 PM May 19th
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Denny, Auberge of The Flowering Hearth, in my opinion one of the best food books written in the past century
6:48 PM Apr 25th
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Curried ShellfishSalad/Chilled Octo w/Shishito&Muscat Grapes/Lamb Belly w/ Grapefruit&Kumquat/Melted Eggplant Ango/Bass in Pistou/Chix&Morel
1:46 PM Apr 25th
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7 Course Tasting/ $45 tomorrow night at Irving Mill trying something off the wall, no pork!!
1:42 PM Apr 25th
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Forget short range nukes MarkyMeat lets just send Cutlets after them.
6:46 PM Apr 10th
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Shocked and disgusted by Jim Laheys behavior, why trash another restaurant because u arent happy with Bruni, whats this industry coming to?
11:05 AM Apr 10th
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